30 June 2000
Schedule CXLVII - Republic of Croatia
This Schedule is authentic only in the English language
Schedule CXLVII - Republic of Croatia
This Schedule is authentic only in the English language
PART I - MOST-FAVOURED-NATION TARIFF
SECTION I - Agricultural Products
SECTION I - A Tariffs
Note 1 --The "final bound rate" of duty, if differing from the "bound rate at date of accession", will be implemented according to the date specified in the "implementation" column.
The implementation column indicates the date (referring to 1 January of the year indicated) when the final bound rate will be achieved. These tariff concessions are subject to equal annual rate reductions (occurring on 1 January of each year). The staged reductions will be rounded off to the first decimal point. Note 2 --
The Republic of Croatia shall ensure that access conditions (i.e. applied and bound rates of duties and charges) on rapeseed /colza/ canola and their products shall be, (except
as allowed under paragraph (a) below), no less favourable than those agreed on comparable soya products. The tariff lines concerned are 1205.00 and 1201.00; 1208.90 and
1208.10; 1514.10 and 1507.10; 1514.90 and 1507.90; and 2306.40 and 2304.
Croatia shall maintain its applied rates, including other duties and charges:
a) for HS 1205 (rape or colza (canola) seeds, whether or not broken) at a level no higher than that for HS 1201 (soya beans, whether or not broken) beginning on 1 January 2002;
b) for HS 1208.90 (flours and meals of rape or colza (canola) seeds) at a level no higher than that for HS 1208.10 (flours and meals of soya beans);
c) for HS 1514 (rape or colza (canola) oil and its fractions, whether or not refined but not chemically modified) at a level no higher than that for 1507 (soya-bean oil and its fractions, whether or not refined, but not chemically modified); and
d) for HS 2306.40 (oil-cake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of rape and colza (canola) oil) at a level no higher than that for HS 2304 (oil-cake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of soya-bean oil).
Bound rate at Final Present Concession first
date of Bound concession incorporated in a
HS Description accession rate Implementation established INR GATT Schedule Earlier INRs ODCs
0101 Live horses, asses, mules and hinnies.
01011 -Horses :
010111 -- Pure-bred breeding animals 0 KG 0
010119 -- Other
0101191 --- for slaughter 0 KG 0
0101192 --- for work and riding 0 HU,KG 0
0101193 --- stallions for breeding 0 KG 0
0101194 --- mares for breeding 0 KG 0
0101195 --- colts for breeding 0 KG 0
0101199 --- Other 0 KG 0
010120 - Asses, mules and hinnies
0101201 --- asses 0 0
0101202 --- hinnies and mules 0 0
0102 Live bovine animals.
010210 - Pure-bred breeding animals
0102101 --- bulls 0 CA,KG,SI,US,UY 0
0102102 --- cows 0 CA,KG,SI,US,UY 0
0102103 --- bullcalves 0 CA,KG,SI,US,UY 0
0102104 --- calves 0 CA,KG,SI,US,UY 0
0102109 --- Other 0 CA,KG,SI,US,UY 0
010290 - Other
0102901 --- bulls 10+56,1 EURO/100 7+39,2 EURO/100 2004 CE15,CZ,HU,KG,PL,SI,S 0
kg MAX 60 kg MAX 45 K,UY
0102902 --- oxen 10+59,0 EURO/100 10+44,2 EURO/100 2003 CZ,KG,PL,SI,SK,UY 0
kg MAX 60 kg MAX 42
0102903 --- cows 10+60,4 EURO/100 7+42,2 EURO/100 2003 CE15,CZ,KG,PL,SI,SK,UY 0
kg MAX 60 kg MAX 42
0102904 --- bullcalves for fattening weighing 200 kg 10+61,2 EURO/100 7+42,2 EURO/100 2003 CE15,CZ,HU,KG,PL,SI,S 0
or more, but not more than 320 kg kg MAX 55 kg MAX 40 K,UY
0102905 --- bullcalves fattened weighing more than 10+67,7 EURO/100 10+48,8 EURO/100 2004 CZ,HU,KG,PL,SI,SK,UY 0
320 kg, but not more than 400 kg kg MAX 60 kg MAX 46
0102906 --- Other bullcalves 10+54,7 EURO/100 10+39,4 EURO/100 2004 CZ,HU,KG,PL,SI,SK,UY 0
kg MAX 60 kg MAX 46
0102907 --- calves 30 15 2003 CE15,CZ,HU,KG,PL,SI,S 0
K,UY
0102909 --- Other 55 40 2003 CZ,HU,KG,PL,SI,SK,UY 0
0103 Live swine.
010310 -Pure-bred breeding animals 0 KG,PL,SI 0
01039 -Other :
010391 --Weighing less than 50 kg
0103911 --- for breeding 0 CZ,KG,PL,SI,SK 0
0103912 --- meaty for slaughter 55 35 2004 CE15,CZ,HU,KG,PL,SI,S 0
K
0103913 --- fatty for slaughter 55 35 2004 CZ,KG,PL,SI,SK 0
0103919 --- Other 50 35 2004 CE15,CZ,HU,KG,PL,SI,S 0
K
010392 --Weighing 50 kg or more
0103921 --- for breeding 0 CZ,KG,SI,SK 0
0103922 --- meaty for slaughter 10+46,8 EURO/100 6+35,5 EURO/100 2004 CE15,CZ,HU,KG,SI,SK 0
kg MAX 55 kg MAX 40
0103923 --- fatty for slaughter 10+39,8 EURO/100 10+26,5 EURO/100 2004 CZ,KG,SI,SK 0
kg MAX 55 kg MAX 40
0103929 --- Other 10+63,3 EURO/100 10+42,2 EURO/100 2004 CZ,HU,KG,SI,SK 0
kg MAX 55 kg MAX 40
0104 Live sheep and goats.
010410 -Sheep
0104101 --- for breeding 0 KG,UY 0
0104102 --- for slaughter 25 20 2002 KG,SI,UY 0
0104109 --- Other lambs 25 20 2002 KG,SI,UY 0
010420 -Goats
0104201 --- for breeding 0 KG,UY 0
0104202 --- for slaughter 20 KG,SI,UY 0
0104209 --- Other kiddies 20 KG,SI,UY 0
0105 Live poultry, that is to say, fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls.
01051 -Weighing not more than 185 g :
010511 --Fowls of the species Gallus domesticus
0105111 --- for breeding:
01051111 ---- heavy line hybrides 0 KG 0
01051112 ---- light line hybrides 0 KG 0
01051113 ---- Pure-bred 0 KG 0
0105119 --- other:
01051191 ---- heavy line hybrides for fattening 45 25 2004 KG,SI 0
01051192 ---- light line hybrides for breeding 45 25 2004 KG,SI 0
010512 --Turkeys
0105121 --- for breeding 0 0
0105122 --- for fattening 45 25 2004 SI 0
010519 --Other
0105191 --- ducklings:
01051911 ---- for breeding 0 0
01051912 ---- for fattening 5 HU,SI 0
0105192 --- goslings:
01051921 ---- for breeding 0 0
01051922 ---- for fattening 5 HU,SI 0
0105193 --- guinea Fowls 5 SI 0
01059 -Other :
010592 --Fowls of the species Gallus domesticus, weighing not more than 2,000 g
0105921 --- for breeding:
01059211 ---- heavy line hybrides 0 HU,KG,SI 0
01059212 ---- light line hybrides 0 KG,SI 0
01059213 ---- Pure-bred 0 KG,SI 0
0105922 --- other:
01059221 ---- heavy line hybrides for fattening 58 35 2004 KG,SI 0
01059222 ---- light line hybrides for breeding 60 33 2004 KG,SI 0
01059223 ---- heavy line broilers fattened 60 35 2004 KG,SI 0
01059224 ---- light line chicken breeded 10+1,5 EURO/piece 10+0,7 EURO/100 2004 KG,SI 0
MAX 65 piece MAX 35
01059225 ---- light line separated hens 45 30 2004 KG,SI 0
01059229 ---- Other 45 30 2004 KG,SI 0
010593 -Fowls of the species Gallus domesticus, weighing more than 2,000 g
0105931 --- heavy line broilers fattened 60 35 2004 SI 0
0105932 --- heavy line separated hens 55 30 2004 SI 0
0105939 --- Other 55 30 2004 SI 0
010599 --Other
0105991 --- ducks, geese, turkeys and guinea fowls, 0 KG,SI 0
for breeding
0105999 --- other:
01059991 ---- Turkeys fattened 60 35 2004 KG,SI 0
01059992 ---- ducks fattened 23 KG,SI 0
01059993 ---- geese fattened 23 KG,SI 0
01059999 ---- Other 23 KG,SI 0
010600 Other live animals.
0106001 --- pigeons 0 KG 0
0106002 --- Other feathered game 0 KG 0
0106003 --- hares
01060031 ---- for breeding 0 KG 0
01060039 ---- other 0 KG 0
0106004 --- fine fur game 0 KG 0
0106005 --- dogs and cats 0 KG 0
0106006 --- frogs 0 KG 0
0106007 --- bee flocks and bee queens 10 KG 0
0106009 --- Other 5 KG 0
0201 Meat of bovine animals, fresh or chilled.
020110 -Carcasses and half-Carcasses
0201101 --- calves 10+165,0 EURO/100 8+103,0 EURO/100 2003 AU,KG,NZ,SI,UY 0
kg MAX 50 kg MAX 32
0201102 --- bullcalves 10+156,7 EURO/100 8+102,0 EURO/100 2005 AU,KG,NZ,SI,UY 0
kg kg
0201103 --- cattle 10+125,0 EURO/100 8+78,0 EURO/100 2005 AU,KG,NZ,SI,UY 0
kg kg
0201109 --- Other 10+125,0 EURO/100 8+78,0 EURO/100 2003 AU,KG,NZ,SI,UY 0
kg MAX 60 kg MAX 40
020120 -Other cuts with bone in
0201201 --- calves 10+140,0 EURO/100 8+81,0 EURO/100 2003 AU,CZ,KG,NZ,SI,SK,UY 0
kg MAX 52 kg MAX 34
0201202 -- bullcalves:
02012021 ---- compensated quarters 10+115,0 EURO/100 8+68,0 EURO/100 2005 AU,CZ,KG,NZ,SI,SK,UY 0
kg kg
02012022 ---- forequarters 10+115,0 EURO/100 8+68,0 EURO/100 2005 AU,CZ,KG,NZ,SI,SK,UY 0
kg kg
02012023 ---- hindquarters 10+140,0 EURO/100 8+92,2 EURO/100 2005 AU,CZ,KG,NZ,SI,SK,UY 0
kg kg
02012029 ---- Other 10+140,0 EURO/100 8+102,0 EURO/100 2005 AU,CZ,KG,NZ,SI,SK,UY 0
kg kg
0201203 --- cattle:
02012031 ---- compensated quarters 10+105,0 EURO/100 8+65,0 EURO/100 2005 AU,CZ,KG,NZ,SI,SK,UY 0
kg MAX 65 kg MAX 39
02012032 ---- forequarters 10+105,0 EURO/100 8+65,0 EURO/100 2005 AU,CZ,KG,NZ,SI,SK,UY 0
kg MAX 65 kg MAX 39
02012033 ---- hindquarters 10+112,0 EURO/100 8+70,0 EURO/100 2005 AU,CZ,KG,NZ,SI,SK,UY 0
kg MAX 60 kg MAX 39
02012039 ---- Other 10+125,0 EURO/100 8+80,0 EURO/100 2005 AU,CZ,KG,NZ,SI,SK,UY 0
kg MAX 60 kg MAX 39
0201209 --- Other 10+130,0 EURO/100 8+70,0 EURO/100 2004 AU,CZ,KG,NZ,SI,SK,UY 0
kg MAX 60 kg MAX 35
020130 -Boneless
0201301 --- calves 45 28 2003 AU,KG,NZ,SI,UY 0
0201302 --- bullcalves 52 30 2004 AU,KG,NZ,SI,UY 0
0201303 --- cattle 52 30 2004 AU,KG,NZ,SI,UY 0
0201309 --- Other 52 30 2004 AU,KG,NZ,SI,UY 0
0202 Meat of bovine animals, frozen.
020210 -Carcasses and half-Carcasses
0202101 --- calves 50 32 2003 AU,KG,NZ,SI,UY 0
0202102 --- bullcalves 10+105,0 EURO/100 8+72,2 EURO/100 2004 AU,KG,NZ,SI,UY 0
kg MAX 54 kg MAX 38
0202103 --- cattle 10+67,0 EURO/100 8+58,4 EURO/100 2004 AU,KG,NZ,SI,UY 0
kg MAX 45 kg MAX 38
0202109 --- Other 10+100,0 EURO/100 8+68,8 EURO/100 2003 AU,KG,NZ,SI,UY 0
kg MAX 53 kg MAX 38
020220 -Other cuts with bone in
0202201 --- calves 54 35 2003 AU,CA,KG,NZ,SI,UY 0
0202202 -- bullcalves:
02022021 ---- compensated quarters 10+75,8 EURO/100 8+47,7 EURO/100 2004 AU,CA,KG,NZ,SI,UY 0
kg MAX 58 kg MAX 38
02022022 ---- forequarters 10+82,5 EURO/100 8+51,6 EURO/100 2004 AU,CA,KG,NZ,SI,UY 0
kg MAX 58 kg MAX 38
02022023 ---- hindquarters 10+104,5 EURO/100 8+65,0 EURO/100 2004 AU,CA,KG,NZ,SI,UY 0
kg MAX 58 kg MAX 38
02022029 ----other 10+114,0 EURO/100 8+71,2 EURO/100 2004 AU,CA,KG,NZ,SI,UY 0
kg MAX 58 kg MAX 38
0202203 --- cattle:
02022031 ---- compensated quarters 10+67,5 EURO/100 8+40,5 EURO/100 2003 AU,CA,KG,NZ,SI,UY 0
kg MAX 55 kg MAX 35
02022032 ---- forequarters 10+61,9 EURO/100 8+41,8 EURO/100 2003 AU,CA,KG,NZ,SI,UY 0
kg MAX 50 kg MAX 35
02022033 ---- hindquarters 10+69,7 EURO/100 8+45,0 EURO/100 2003 AU,CA,CE15,KG,NZ,SI,UY 0
kg MAX 50 kg MAX 34
02022039 ---- Other 10+80,0 EURO/100 8+50,0 EURO/100 2003 AU,CA,KG,NZ,SI,UY 0
kg MAX 52 kg MAX 35
0202209 --- Other 10+73,1 8+46,0 EURO/100 2003 AU,CA,KG,NZ,SI,UY 0
EURO/100kg MAX 52 kg MAX 35
020230 -Boneless
0202301 --- calves 45 25 2003 AU,CA,CZ,KG,NZ,SI,SK,U 0
S,UY
0202302 --- bullcalves 45 30 2003 AU,CA,CZ,KG,NZ,SI,SK,U 0
S,UY
0202303 --- cattle 10+77,0 EURO/100 8+40,0 EURO/100 2003 AU,CA,CE15,CZ,KG,HU,N 0
kg MAX 45 kg MAX 30 Z,SI,SK,US,UY
0202309 --- Other 45 30 2003 AU,CA,CZ,KG,NZ,SI,SK,U 0
S,UY
0203 Meat of swine, fresh, chilled or frozen.
02031 -Fresh or chilled :
020311 --Carcasses and half-Carcasses
0203111 --- skined, defattened half-carcasses 10+92,0 EURO/100 10+51,1 EURO/100 2004 CZ,KG,SI,SK 0
kg MAX 55 kg MAX 35
0203112 --- EU treatement half-Carcasses 10+60,3 EURO/100 10+33,5 EURO/100 2004 CE15,CZ,HU,KG,SI,SK 0
kg MAX 55 kg MAX 35
0203119 --- Other 10+75,0 EURO/100 10+43,8 EURO/100 2004 CE15,CZ,HU,KG,SI,SK 0
kg MAX 55 kg MAX 33
020312 --Hams, shoulders and cuts thereof, with bone in
0203121 --- hams 10+79,2 EURO/100 10+46,0 EURO/100 2005 CE15,HU,KG,SI,US 0
kg MAX 52 kg MAX 33
0203122 --- shoulder-blades without fatt 10+76,8 EURO/100 10+45,0 EURO/100 2004 HU,KG,SI,US 0
kg MAX 52 kg MAX 33
0203123 --- shoulder-blades with fatt and skin 10+64,4 EURO/100 10+38,0 EURO/100 2005 KG,SI,US 0
kg MAX 52 kg MAX 33
0203129 --- Other 10+63,6 EURO/100 10+37,0 EURO/100 2005 CE15,HU,KG,SI,US 0
kg MAX 52 kg MAX 33
020319 --Other
0203191 --- streaked bacon 45 35 2003 KG,SI 0
0203192 --- pork chops 10+57,8 EURO/100 10+41,3 EURO/100 2004 HU,KG,SI 0
kg MAX 45 kg MAX 35
0203193 --- clear back pork 10+90,1 EURO/100 10+64,4 EURO/100 2004 KG,SI 0
kg MAX 45 kg MAX 35
0203194 --- back pork 10+78,0 EURO/100 10+55,7 EURO/100 2004 KG,SI 0
kg MAX 45 kg MAX 35
0203195 --- neck without fatt 45 35 2003 KG,SI 0
0203196 --- Boneless hams 45 35 2003 KG,SI 0
0203197 --- Boneless shoulders 45 35 2003 KG,SI 0
0203199 --- Other 10+63,4 EURO/100 8+48,9 EURO/100 2005 CE15,HU,KG,SI 0
kg MAX 45 kg MAX 35
02032 -Frozen :
020321 --Carcasses and half-Carcasses 10+48,1 EURO/100 10+34,4 EURO/100 2005 AU,CA,KG,SI 0
kg kg
020322 --Hams, shoulders and cuts thereof, with bone in
0203221 --- hams 8+71,6 EURO/100 8+43,0 EURO/100 See note 1 AU,CA,CE15,KG,SI,US 0
kg MAX 40 kg MAX 25
0203222 --- shoulder-blades without fatt 8+64,7 EURO/100 8+43,0 EURO/100 See note 2 AU,CA,KG,SI,US 0
kg MAX 40 kg MAX 25
0203223 --- shoulder-blades with fatt and skin 8+48,7 EURO/100 8+32,0 EURO/100 See note 3 AU,CA,CE15,KG,SI,US 0
kg MAX 40 kg MAX 25
0203229 --- Other 8+50,0 EURO/100 8+32,0 EURO/100 See note 4 AU,CA,CE15,HU,KG,SI,U 0
kg MAX 40 kg MAX 25 S
020329 --Other
0203291 --- streaked bacon 10+59,7 EURO/100 10+30,0 EURO/100 See note 5 AU,CA,CE15,HU,KG,SI,U 0
kg MAX 40 kg MAX 20 S
0203292 --- pork chops 10+47,7 EURO/100 10+25,0 EURO/100 See note 6 AU,CA,CE15,HU,KG,SI,U 0
kg MAX 40 kg MAX 20 S
0203293 --- clear back pork 10+73,4 EURO/100 10+43,0 EURO/100 See note 7 AU,CA,CE15,HU,KG,SI,U 0
kg MAX 40 kg MAX 20 S
0203294 --- back pork 10+64,7 EURO/100 10+43,0 EURO/100 See note 8 AU,CA,HU,KG,SI,US 0
kg MAX 40 kg MAX 20
0203295 --- neck without fatt 10+70,3 EURO/100 8+58,5 EURO/100 See note 9 AU,CA,CE15,HU,KG,SI,U 0
kg MAX 40 kg MAX 20 S
0203296 --- Boneless hams 10+76,8 EURO/100 8+64,0 EURO/100 See note 10 AU,CA,CE15,HU,KG,SI,U 0
kg MAX 40 kg MAX 20 S
0203297 --- Boneless shoulders 10+62,0 EURO/100 10+51,7 EURO/100 See note 11 AU,CA,CE15,HU,KG,SI,U 0
kg MAX 40 kg MAX 20 S
0203299 --- Other 10+47,8 EURO/100 8+35,0 EURO/100 See note 12 AU,CA,CE15,HU,KG,SI,U 0
kg MAX 40 kg MAX 20 S
0204 Meat of sheep or goats, fresh, chilled or frozen.
020410 -Carcasses and half-carcasses of lamb, 10+90,0 EURO/100 8+36,9 EURO/100 2003 AU,KG,NZ,UY 0
fresh or chilled kg MAX 39 kg MAX 20
02042 -Other meat of sheep, fresh or chilled :
020421 --Carcasses and half-Carcasses 10+75,0 EURO/100 8+33,0 EURO/100 2003 AU,KG,NZ,UY 0
kg MAX 48 kg MAX 25
020422 --Other cuts with bone in 10+45,0 EURO/100 8+20,1 EURO/100 2003 AU,KG,NZ,UY 0
kg MAX 48 kg MAX 25
020423 --Boneless 44 20 2003 AU,KG,NZ,UY 0
020430 -Carcasses and half-carcasses of lamb, 10+65,0 EURO/100 8+26,8 EURO/100 2003 AU,KG,NZ,UY 0
frozen kg MAX 48 kg MAX 24
02044 -Other meat of sheep, frozen :
020441 --Carcasses and half-Carcasses 54 24 2003 AU,KG,NZ,UY 0
020442 --Other cuts with bone in 54 24 2003 AU,KG,NZ,UY 0
020443 --Boneless 54 20 2003 AU,KG,NZ,UY 0
020450 -Meat of Goats 50 20 2003 KG,NZ,UY 0
020500 Meat of horses, asses, mules or hinnies, 10 0
fresh, chilled or frozen.
0206 Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen.
020610 -Of bovine animals, fresh or chilled 12 AU,KG,NZ 0
02062 -Of bovine animals, frozen :
020621 --Tongues 12 AU,CA,KG,NZ,SI 0
020622 --Livers 12 AU,CA,KG,NZ,SI 0
020629 --Other 12 AU,CA,CE15,KG,NZ,SI,U 0
S
020630 -Of swine, fresh or chilled 12 KG,NZ,SI 0
02064 -Of swine, frozen :
020641 --Livers 10 5 2003 CA,CE15,KG,NZ,SI,US 0
020649 --Other 10 5 2003 CA,HU,KG,NZ,SI,US 0
020680 -Other, fresh or chilled 12 KG,NZ,SI 0
020690 -Other, frozen 12 AU,KG,NZ,SI 0
0207 Meat and edible offal, of the poultry of heading No. 01.05, fresh, chilled or frozen.
02071 -Of fowls of the species Gallus domesticus
020711 --Not cut in pieces, fresh or chilled
0207111 --- chicken 10+79,0 EURO/100 10+33,7 EURO/100 2005 KG,SI 0
kg MAX 68 kg MAX 35
0207119 --- Other 10+58,2 EURO/100 10+32,3 EURO/100 2003 KG,SI 0
kg MAX 55 kg MAX 35
020712 --Not cut in pieces, frozen
0207121 --- chicken 10+73,4 EURO/100 10+39,7 EURO/100 2005 CA,KG,SI 0
kg MAX 59 kg MAX 30
0207129 --- Other 35 20 2003 CA,KG,SI 0
020713 --Cuts and offal, fresh or chilled
0207131 --- chicken fillet 10+176,8 EURO/100 10+75,4 EURO/100 2005 KG,SI 0
kg MAX 68 kg MAX 35
0207132 --- Other of chicken 10+105,2 EURO/100 10+44,9 EURO/100 2005 KG,SI 0
kg MAX 68 kg MAX 35
0207139 --- Other 35 20 2003 KG,SI 0
020714 --Cuts and offal, frozen
0207141 --- chicken fillet 5+108,8 EURO/100 5+55,6 EURO/100 See note 13 CA,KG,SI,US 0
kg MAX 45 kg MAX 18
0207142 --- Other of chicken 5+80,0 EURO/100 5+42,0 EURO/100 See note 14 CA,KG,SI,US 0
kg MAX 40 kg MAX 18
0207143 --- Livers 5+60,0 EURO/100 5+30,0 EURO/100 See note 15 CA,KG,SI,US 0
kg MAX 40 kg MAX 18
0207149 --- Other 35 18 See note 16 CA,CE15,KG,SI,US 0
02072 -Of turkeys :
020724 --Not cut in pieces, fresh or chilled 10+98,8 EURO/100 10+42,2 EURO/100 2005 KG,SI 0
kg MAX 68 kg MAX 35
020725 --Not cut in pieces, frozen 10+91,8 EURO/100 10+49,6 EURO/100 2005 CA,KG,SI 0
kg MAX 59 kg MAX 39
020726 --Cuts and offal, fresh or chilled
0207261 --- fillet 10+221,0 EURO/100 10+94,3 EURO/100 2005 KG,SI 0
kg MAX 68 kg MAX 35
0207269 --- Other 10+131,6 EURO/100 10+56,2 EURO/100 2004 KG,SI 0
kg MAX 68 kg MAX 35
020727 --Cuts and offal, frozen
0207271 --- fillet 45 18 See note 17 CA,KG,SI,US 0
0207272 --- Livers 40 18 See note 18 CA,KG,SI,US 0
0207279 --- Other 5+100,0 EURO/100 5+54,0 EURO/100 See note 19 CA,KG,SI,US 0
kg MAX 40 kg MAX 18
02073 -Of ducks, geese or guinea fowls :
020732 --Not cut in pieces, fresh or chilled
0207321 --- of ducks 35 KG,SI 0
0207329 --- of Other 35 KG,SI 0
020733 --Not cut in pieces, frozen
0207331 --- of ducks 35 KG,SI 0
0207339 --- of Other 35 KG,SI 0
020734 --Fatty livers, fresh or chilled 35 KG,SI 0
020735 --Other, fresh or chilled 35 KG,SI 0
020736 --Other, frozen
0207361 --- Livers 35 KG,SI 0
0207369 --- Other 35 KG,SI 0
0208 Other meat and edible meat offal, fresh, chilled or frozen.
020810 -of rabbits or hares 15 0
020820 -Frogsžlegs 10 0
020890 -Other 10 0
020900 Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked.
0209001 --- pig fat 10+43,7 EURO/100 10+18,0 EURO/100 2004 CA,CE15,HU 0
kg MAX 44 kg MAX 24
0209009 --- Other 10+39,3 EURO/100 10+16,2 EURO/100 2004 CA 0
kg MAX 44 kg MAX 24
0210 Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal.
02101 -Meat of swine :
021011 --Hams, shoulders and cuts thereof, with 10+215,0 EURO/100 10+125,2 2004 CA,CE15,KG,SI, 0
bone in kg EURO/100 kg
021012 --Bellies (streaky) and cuts thereof 9+155,0 EURO/100 5+102,1 EURO/100 2004 CA,CE15,KG,SI,US 0
kg kg
021019 --Other 9+170,0 EURO/100 5+115,1 EURO/100 2004 CE15,KG,SI,US 0
kg kg
021020 -Meat of bovine animals 10+122,1 EURO/100 10+84,5 EURO/100 2003 KG,SI 0
kg MAX 36 kg MAX 28
021090 -Other, including edible flours and meals 10+66,8 EURO/100 10+46,2 EURO/100 2003 KG,SI,US 0
of meat or meat offal kg MAX 36 kg MAX 28
0401 Milk and cream, not concentrated nor containing added sugar or other sweetening matter.
040110 -Of a fat content, by weight, not exceeding 1 %
0401101 --- milk in containers holding 2 l or less:
04011011 ---- sterilized 10+15,7 EURO/100 8+7,7 EURO/100 kg 2003 AU,KG,NZ,PL,SI 0
kg MAX 55 MAX 30
04011012 ---- pasteurized 10+17,8 EURO/100 8+8,7 EURO/100 kg 2003 AU,KG,NZ,PL,SI 0
kg MAX 55 MAX 30
04011019 ---- Other 10+16,3 EURO/100 8+8,0 EURO/100 kg 2003 AU,KG,NZ,PL,SI 0
kg MAX 55 MAX 30
0401109 --- Other 10+10,1 EURO/100 8+5,0 EURO/100 kg 2003 AU,KG,NZ,PL,SI 0
kg MAX 55 MAX 30
040120 -Of a fat content, by weight, exceeding 1 % but not exceeding 6 %
0401201 --- milk in containers holding 2 l or less:
04012011 ---- sterilized 5+22,0 EURO/100 5+14,3 EURO/100 2005 AU,CE15,CZ,KG,NZ,PL,SI 0
kg ,SK
04012012 ---- pasteurized 5+24,0 EURO/100 5+15,9 EURO/100 2005 AU,CZ,KG,NZ,PL,SI,SK 0
kg
04012013 ---- Other 5+21,2 EURO/100 5+13,8 EURO/100 2004 AU,CZ,KG,NZ,PL,SI,SK 0
kg MAX 62 kg MAX 42
0401209 --- Other 10+9,5 EURO/100 6+8,8 EURO/100 kg 2004 AU,CE15,CZ,HU,KG,NZ,P 0
kg MAX 50 MAX 40 L,SI,SK
040130 -Of a fat content, by weight, exceeding 6 %
0401301 --- cream 10+11,8 EURO/100 AU,CE15,KG,NZ,PL,SI 0
kg MAX 19
0401302 --- milk in containers holding 2 l or less:
04013021 ---- sterilized 20 AU,KG,NZ,SI 0
04013022 ---- pasteurized 20 AU,KG,NZ,SI 0
04013029 ---- Other 20 AU,KG,NZ,SI 0
0401309 --- Other 8+10,1 EURO/100 AU,KG,NZ,SI 0
kg MAX 40
0402 Milk and cream, concentrated or containing added sugar or other sweetening matter.
040210 -In powder, granules or other solid forms, 7+90,0 EURO/100 7+51,3 EURO/100 2003 AU,CE15,CZ,KG,NZ,PL,SI 0
of a fat content, by weight, not exceeding kg MAX 50 kg MAX 35 ,SK,US,UY
1.5 %
04022 -In powder, granules or other solid forms, of a fat content, by weight, exceeding 1.5 %:
040221 --Not containing added sugar or Other sweetening matter
0402211 --- high quality milk for infant food 15 AU,CA,CE15,CZ,KG,NZ,SI 0
,SK,US,UY
0402212 --- powder cream 15 AU,CA,CE15,CZ,KG,NZ,SI 0
,SK,US,UY
0402219 --- other 7+102,0 EURO/100 7+51,6 EURO/100 2004 AU,CA,CE15,CZ,KG,NZ,SI 0
kg MAX 55 kg MAX 35 ,SK,US,UY
040229 --Other 7+102,0 EURO/100 7+51,6 EURO/100 2004 AU,CE15,CZ,KG,NZ,SI,SK 0
kg MAX 55 kg MAX 35 ,US,UY
04029 -Other :
040291 --Not containing added sugar or Other 8+13,2 EURO/100 8+7,7 EURO/100 kg 2003 AU,CA,CE15,KG,NZ,SI,U 0
sweetening matter kg MAX 53 MAX 33 S,UY
040299 --Other 6+104,3 EURO/100 6+62,4 EURO/100 2004 AU,KG,NZ,SI,US,UY 0
kg MAX 53 kg MAX 33
0403 Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa.
040310 -Yogurt
0403101 --- yogurt with supplements, in containers 10+23,3 EURO/100 8+19,7 EURO/100 2003 CE15,KG,SI,US 0
holding 1 l or less kg MAX 36 kg MAX 30
0403102 --- powder yogurt 15 KG,SI,US 0
0403109 --- Other 10+20,5 EURO/100 10+15,0 EURO/100 2004 KG,SI,US 0
kg MAX 50 kg MAX 30
040390 -Other
0403901 --- curdled cream in containers holding 1 l or less:
04039011 ---- of a fat content exceeding 12% 10+36,6 EURO/100 10+30,5 EURO/100 2003 AU,KG,SI 0
kg MAX 44 kg MAX 38
04039019 ---- Other 10+42,0 EURO/100 10+35,0 EURO/100 2003 AU,KG 0
kg MAX 44 kg MAX 38
0403902 --- buttermilk with supplements 20 AU,KG,SI 0
0403909 --- Other 10+25,3 EURO/100 10+19,7 EURO/100 2005 AU,KG 0
kg MAX 55 kg MAX 45
0404 Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or not containing added sugar or other sweetening matter, not elsewhere specified or included.
040410 -Whey and modified whey, whether or not 10+16,7 EURO/100 10+12,0 EURO/100 2003 AU,CA,KG,PL,SI,US,UY 0
concentrated or containing added sugar or kg MAX 45 kg MAX 35
other sweetening matter
040490 -Other 10+16,4 EURO/100 10+11,7 EURO/100 2003 SI,US,UY 0
kg MAX 45 kg MAX 35
0405 Butter and other fats and oils derived from milk; dairy spreads.
040510 -Butter 7+65,4 EURO/100 7+45,6 EURO/100 2005 AU,CA,CE15,CZ,KG,NZ,S 0
kg MAX 40 kg MAX 30 K,UY
040520 -Dairy spreads 10+37,9 EURO/100 HU,KG,NZ,SI,UY 0
kg MAX 30
040590 -Other 10+60,0 EURO/100 10+42,4 EURO/100 2003 AU,KG,NZ,SI,UY 0
kg MAX 40 kg MAX 32
0406 Cheese and curd.
040610 -Fresh (unripened or uncured) cheese, including whey cheese, and curd
0406101 --- Fresh (unripened or uncured) cheese 9+49,0 EURO/100 AU,CE15,KG,NZ,SI,US,U 0
kg MAX 35 Y
0406102 --- soft pizza cheese 30 15 2003 KG,SI,US 0
0406109 --- whey cheese and curd 19 AU,KG,NZ,SI,US,UY 0
040620 -Grated or powdered cheese, of all kinds 10+171,8 EURO/100 8+108,0 EURO/100 2003 AU,CE15,KG,NZ,SI,US,U 0
kg MAX 45 kg MAX 30 Y
040630 -Processed cheese, not grated or 104,0 EURO/100 kg 83,0 EURO/100 kg 2005 AU,CE15,CH,KG,NZ,SI,U 0
S,UY
040640 -Blue-veined cheese 36 30 2003 AU,CE15,KG,NZ,SI,US,U 0
Y
040690 -Other cheese
0406901 --- medium-hard
04069011 ---- Cheddar 30 15 2003 AU,CA,CH,CZ,KG,NZ,SI,S 0
K,UY
04069012 ---- Gouda 45 25 2003 AU,CA,CH,KG,NZ,SI,UY 0
04069019 ---- Other 142,2 EURO/100 kg 107,7 EURO/100 kg 2004 AU,CA,CE15,CH,CZ,KG,N 0
Z,SI,SK,US,UY
0406902 --- hard 175,0 EURO/100 kg 117,0 EURO/100 kg 2004 AU,CA,CE15,CH,CZ,KG,N 0
Z,SI,SK,US,UY
0406903 --- cheese with Other mould 10+91,5 EURO/100 10+70,4 EURO/100 2003 AU,CA,CH,CZ,KG,NZ,SI,S 0
kg MAX 36 kg MAX 30 K,US,UY
0406909 --- Other 147,7 EURO/100 kg 111,9 EURO/100 kg 2005 AU,CA,CE15,CH,CZ,KG,N 0
Z,SI,SK,US,UY
040700 Birdsž eggs, in shell, fresh, preserved or cooked.
0407001 --- fertilized eggs for analyses and 0 CA,KG,SI 0
production of biological preparations
0407002 --- fertilized hen eggs:
04070021 ---- of heavy lines for fattenig 25 10 2007 CA,KG,SI 0
04070022 ---- of light lines for breeding 25 10 2007 CA,KG,SI 0
04070023 ---- Pure-bred 0 CA,KG,SI 0
0407003 --- other hen eggs:
04070031 ---- for consumption 10+71,2 EURO/100 10+38,8 EURO/100 2004 KG,SI 0
kg kg
04070032 ---- for processing 10+67,7 EURO/100 10+30,8 EURO/100 2004 KG,SI 0
kg kg
0407004 --- turkey eggs:
04070041 ---- fertilized 0 CA,KG,SI 0
04070049 ---- Other 25 KG,SI 0
0407005 --- duck eggs:
04070051 --- fertilized 0 KG,SI 0
04070059 --- Other 10 KG,SI 0
0407006 --- goose eggs:
04070061 ---- fertilized 0 KG,SI 0
04070069 ---- Other 10 KG,SI 0
0407009 --- Other eggs 10 KG,SI 0
0408 Birdsž eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter.
04081 -Egg yolks :
040811 --Dried 70 35 2004 CZ,KG,SI,SK 0
040819 --Other
0408191 --- Frozen 70 40 2004 CZ,SI,SK 0
0408199 --- Other 70 40 2004 CZ,SI,SK 0
04089 -Other :
040891 --Dried
0408911 --- eggs in powder 10+127,6 EURO/100 10+57,5 EURO/100 2004 CZ,KG,SI,SK 0
kg MAX 65 kg MAX 35
0408919 --- Other 10+119,6 EURO/100 10+53,9 EURO/100 2004 CZ,KG,SI,SK 0
kg MAX 65 kg MAX 35
040899 --Other
0408991 --- frozen:
04089911 ---- melange 28,8 EURO/100 kg 18,2 EURO/100 kg 2004 CZ,SI,SK 0
MAX 65 MAX 35
04089919 ---- Other 10+37,1 EURO/100 10+16,7 EURO/100 2004 CZ,SI,SK 0
kg MAX 65 kg MAX 35
0408999 --- Other 10+39,1 EURO/100 10+17,6 EURO/100 2004 CZ,SI,SK 0
kg MAX 65 kg MAX 35
040900 Natural honey.
0409001 --- in containers holding 25 kg or less 10+80,2 EURO/100 10+40,1 EURO/100 2004 KG,MX,SI,UY 0
kg MAX 40 kg MAX 25
0409009 --- in Other containers 10+98,0 EURO/100 10+49,0 EURO/100 2004 HU,KG,MX,SI,UY 0
kg MAX 40 kg MAX 25
041000 Edible products of animal origin, not 15 0
elsewhere specified or included.
050100 Human hair, unworked, whether or not 0 0
washed or scoured; waste of human hair.
0502 Pigsž, hogsž or boarsž bristles and hair; badger hair and other brush making hair; waste of such bristles or hair.
050210 -Pigsž, hogsž or boarsž bristles and hair and 0 0
waste thereof
050290 -Other 0 0
050300 Horsehair and horsehair waste, whether or 0 0
not put up as a layer with or without supporting material.
050400 Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked.
0504001 --- raw and salted ox guts 5 AU,KG,US 0
0504002 --- raw and salted swine guts 5 AU,KG,US 0
0504003 --- Other raw and salted guts 5 AU,KG,US 0
0504004 --- Dried ox guts 5 AU,KG,US 0
0504005 --- Dried swine guts 5 AU,KG,US 0
0504006 --- Other Dried guts 5 AU,KG,US 0
0504007 --- other, raw and salted 5 AU,KG,US 0
0504009 --- Other 5 AU,KG,US 0
0505 Skins and other parts of birds, with their feathers or down, feathers and parts of feathers (whether or not with trimmed edges) and down, not further worked than cleaned, disinfected or treated for preservation; powder and waste of feathers or parts of feathers.
050510 -Feathers of a kind used for stuffing; down 0 0
050590 -Other 0 0
0506 Bones and horn-cores, unworked, defatted,simply prepared (but not cut to shape), treated with acid or degelatinised; powder and waste of these products.
050610 -Ossein and bones treated with acid 0 0
050690 -Other 0 0
0507 Ivory, tortoise-shell, whalebone and whalebone hair, horns, antlers, hooves, nails, claws and beaks, unworked or simply prepared but not cut to shape; powder and waste of these products.
050710 -Ivory; Ivory powder and waste 0 0
050790 -Other 0 0
050800 Coral and similar materials, unworked or 0 0
simply prepared but not otherwise worked; shells of molluscs, crustaceans or echinoderms and cuttle-bone, unworked or simply prepared but not cut to shape, powder and waste thereof.
050900 Natural sponges of animal origin. 0 0
051000 Ambergris, castoreum, civet and musk; 0 KG 0
cantharides; bile, whether or not dried; glands and other animal products used in the preparation of pharmaceutical products, fresh, chilled, frozen or otherwise provisionally preserved.
0511 Animal products not elsewhere specified or included; dead animals of Chapter 1 or 3, unfit for human consumption.
051110 -bovine semen 0 CA,US 0
05119 -Other :
051191 --Products of fish or crustaceans, molluscs 0 US 0
or other aquatic invertebrates; dead animals of Chapter 3
051199 --Other:
0511991 ---bovine semen 0 CA,US 0
0511999 ---other 0 CA,US 0
0601 Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, dormant, in growth or in flower; chicory plants and roots other than roots of heading No. 12.12.
060110 -Bulbs, tubers, tuberous roots, corms, 15 5 2005 CE15 0
crowns and rhizomes, dormant
060120 -Bulbs, tubers, tuberous roots, corms, 15 8 2005 CE15,HU 0
crowns and rhizomes, in growth or in flower; chicory plants and roots
0602 Other live plants (including their roots), cuttings and slips; mushroom spawn.
060210 -Unrooted cuttings and slips
0602101 --- of vine 15 CE15 0
0602109 --- Other 15 0
060220 -Trees, shrubs and bushes, grafted or not, of kinds which bear edible fruit or nuts
0602201 --- of vine 15 CE15 0
0602209 --- Other 15 CE15 0
060230 -Rhododendrons and azaleas, grafted or 19 0
not
060240 -Roses, grafted or not 19 0
060290 -Other 8.5 CE15 0
0603 Cut flowers and flower buds of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared.
060310 -Fresh
0603101 --- carnations 19 12 2005 CE15,EC,MX 0
0603102 --- roses 19 8.5 2005 CE15,EC,MX 0
0603109 --- Other 19 8.5 2005 CE15,EC,MX 0
060390 -Other
0603901 --- Dried 19 15 2003 MX 0
0603909 --- Other 19 15 2003 MX 0
0604 Foliage, branches and other parts of plants, without flowers or flower buds, and grasses, mosses and lichens, being goods of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared.
060410 -Mosses and lichens 0 0
06049 -Other :
060491 --Fresh 6 CE15,HU 0
060499 --Other 8 0
0701 Potatoes, fresh or chilled.
070110 -Seed
0701101 -- From 1 January to 31 August: 5 CA,CE15,KG,SI 0
0701109 -- From 1 September to 31 December: 5+13,2 EURO/100 5+7,9 EURO/100 kg 2004 CA,CE15,KG,SI 0
kg MAX 25 MAX 15
070190 -Other
0701901 -- From 1 January to 31 January: 15+19,0 EURO/100 15+15,0 EURO/100 2005 CE15,KG,SI 0
kg kg
0701902 -- From 1 February to 24 May: 15 CE15,KG,SI 0
0701903 -- From 25 May to 31 July: 15+19,0 EURO/100 15+15,0 EURO/100 2005 CE15,KG,SI 0
kg kg
0701904 -- From 1 August to 31 August: 15 CE15,KG,SI 0
0701909 -- From 1 September to 31 December: 15+19,0 EURO/100 15+15,0 EURO/100 2005 CE15,KG,SI 0
kg kg
0702 Tomatoes, fresh or chilled.
0702001 - From 1 January to 31 May: 15 CE15,KG,TR 0
0702002 - From 1 June to 25 September: 37,5 EURO/100 kg 30,0 EURO/100 kg 2005 CE15,KG,TR 0
0702009 - From 26 September to 31 December: 15 CE15,KG,TR 0
0703 Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled.
070310 -Onions and shallots
0703101 --- Seed-onion 10 CE15,KG 0
0703109 --- Other
07031091 ---- From 1 January to 1 March: 15+8,0 EURO/100 15+6,0 EURO/100 2005 CE15,KG 0
kg kg
07031092 ---- From 2 March to 31 August: 15 CE15,KG 0
07031099 ---- From 1 September to 31 December: 15+8,0 EURO/100 15+6,0 EURO/100 2005 CE15,KG 0
kg kg
070320 -Garlic
0703201 -- From 1 January to 28 February: 19 CE15,HU,KG,SI,MX 0
0703202 -- From 1 March to 31 August: 10 CE15,HU,KG,SI,MX 0
0703209 -- From 1 September to 31 December: 19 CE15,HU,KG,SI,MX 0
070390 -Leeks and Other alliaceous vegetables
0703901 -- From 1 January to 28 February: 20 SI 0
0703902 -- From 1 March to 31 October: 12 SI 0
0703909 -- From 1 November to 31 December 20 SI 0
0704 Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled.
070410 -Cauliflowers and headed broccoli
0704101 -- From 1 January to 10 April: 19 CE15,KG,SI 0
0704102 -- From 11 April to 31 October: 15 CE15,KG,SI 0
0704109 -- From 1 November to 31 December: 19 CE15,KG,SI 0
070420 -Brussels sprouts
0704201 -- From 1 January to 10 April: 20 SI 0
0704202 -- From 11 April to 31 October: 15 SI 0
0704209 -- From 1 November to 31 December: 20 SI 0
070490 -Other
0704901 --- cabbage
07049011 ---- From 1 January to 15 January: 15+12,0 EURO/100 15+7,0 EURO/100 2003 KG,SI,CE15 0
kg MAX 49 kg MAX 35
07049012 ---- From 16 January to 14 October: 14 KG,SI,CE15 0
07049019 ---- From 15 October to 31 December: 15+12,0 EURO/100 15+7,0 EURO/100 2003 KG,SI,CE15 0
kg MAX 49 kg MAX 35
0704909 --- Other
07049091 ---- From 1 January to 20 April: 20 KG,SI 0
07049099 ---- From 21 April to 31 December: 15 KG,SI 0
0705 Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled.
07051 -Lettuce :
070511 --cabbage lettuce (head lettuce)
0705111 --- From 1 January to 30 April: 15+34,0 EURO/100 15+20,0 EURO/100 2003 CE15,SI 0
kg kg
0705112 --- From 1 May to 31 October: 15 CE15,SI 0
0705119 --- From 1 November to 31 December: 15+34,0 EURO/100 15+20,0 EURO/100 2003 CE15,SI 0
kg kg
070519 --Other
0705191 --- From 1 January to 31 March: 15+33,0 EURO/100 15+19,0 EURO/100 2003 CE15,SI 0
kg kg
0705192 --- From 1 April to 31 November: 14 CE15,SI 0
0705199 --- From 1 December to 31 December: 15+33,0 EURO/100 15+19,0 EURO/100 2003 CE15,SI 0
kg kg
07052 -Chicory :
070521 --Witloof chicory (Cichorium intybus var.foliosum)
0705211 --- From 1 January to 20 April: 18 CE15,SI 0
0705219 --- From 21 April to 31 October: 10 CE15,SI 0
070529 --Other
0705291 --- From 1 January to 20 April: 19 CE15,SI 0
0705299 --- From 21 April to 31 October: 10 CE15,SI 0
0706 Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled.
070610 -Carrots and turnips
0706101 -- From 1 January to 31 March: 15+12,0 EURO/100 15+5,5 EURO/100 2005 CE15,KG 0
kg MAX 59 kg MAX 35
0706102 -- From 1 April to 31 August: 14 CE15,KG 0
0706109 -- From 1 September to 31 December: 15+12,0 EURO/100 15+5,5 EURO/100 2005 CE15,KG 0
kg MAX 59 kg MAX 35
070690 -Other
0706901 -- From 1 January to 31 January: 17 CE15,KG,SI 0
0706902 -- From 1 February to 31 August: 12 CE15,KG,SI 0
0706909 -- From 1 September to 31 December: 17 CE15,KG,SI 0
070700 Cucumbers and gherkins, fresh or chilled.
0707001 --- cucumbers
07070011 ---- From 1 January to 14 May: 15 CE15,KG 0
07070012 ---- From 15 May to 31 October: 15+23,0 EURO/100 15+14,0 EURO/100 2005 CE15,KG 0
kg MAX 71 kg MAX 49
07070019 ---- From 1 November to 31 December: 15 CE15,KG 0
0707002 --- gherkins
07070021 ---- From 1 January to 14 May: 12 KG,SI 0
07070022 ---- From 15 May to 5 November: 35 KG,SI 0
07070029 ---- From 6 November to 31 December: 12 KG,SI 0
0708 Leguminous vegetables, shelled or unshelled, fresh or chilled.
070810 -Peas (Pisum sativum) 15 KG 0
070820 -Beans (Vigna spp., Phaseolus spp.)
0708201 -- From 1 January to 30 June: 10 KG,SI,US 0
0708202 -- From 1 July to 30 September: 18 KG,SI,US 0
0708209 -- From 1 October to 31 December: 10 KG,SI,US 0
070890 -Other leguminous vegetables
0708901 -- From 1 January to 30 April: 10 KG,SI 0
0708902 -- From 1 May to 31 July: 20 KG,SI 0
0708909 -- From 1 August to 31 December: 10 KG,SI 0
0709 Other vegetables, fresh or chilled.
070910 -Globe artichokes 12 KG 0
070920 -Asparagus 12 KG 0
070930 -Aubergines (egg-plants)
0709301 -- From 1 January to 30 April: 12 KG,SI 0
0709302 -- From 1 May to 20 October: 12+15,8 EURO/100 12+13,7 EURO/100 2003 KG,SI 0
kg MAX 35 kg MAX 20
0709309 -- From 21 October to 31 December: 12 KG 0
070940 -Celery Other than celeriac
0709401 -- From 1 January to 31 March: 20 SI 0
0709402 -- From 1 April to 31 August: 15 SI 0
0709409 -- From 1 September to 31 December: 20 SI 0
07095 -Mushrooms and truffles :
070951 --Mushrooms 20 15 2003 CE15,HU,KG,SI 0
070952 --Truffles 2 0
070960 -Fruits of the genus Capsicum or of the genus Pimenta
0709601 --- of sort Kapija
07096011 ---- From 1 January to 31 July: 8 CE15,KG,SI,TR 0
07096012 ---- From 1 August to 30 September: 58 34 2003 CE15,KG,SI,TR 0
07096019 ---- From 1 October to 31 December: 8 CE15,KG,SI,TR 0
0709602 --- of sort Rotund, technologically ripe
07096021 ---- From 1 January to 31 July: 8 CE15,KG,SI,TR 0
07096022 ---- From 1 August to 30 September: 37 24 2003 CE15,KG,SI,TR 0
07096029 ---- From 1 October to 31 December: 8 CE15,KG,SI,TR 0
0709609 --- Other
07096091 ---- From 1 January to 14 May: 14 CE15,HU,KG,SI,TR 0
07096092 ---- From 15 May to 20 November: 15+30,0 EURO/100 15+21,0 EURO/100 2005 CE15,HU,KG,SI,TR 0
kg kg
07096099 ---- From 21 November to 31 December: 14 CE15,HU,KG,SI,TR 0
070970 -Spinach, New Zealand spinach and 15 10 2003 CE15 0
orache spinach (garden spinach)
070990 -Other
0709901 --- olives
07099011 ---- From 1 January to 28 February: 20 KG,SI 0
07099012 ---- From 1 March to 31 October: 15 KG,SI 0
07099019 ---- From 1 November to 31 December: 20 KG,SI 0
0709909 --- Other
07099091 ---- From 1 January to 1 March: 20 CE15,KG,SI 0
07099092 ---- From 2 March to 31 October: 14 CE15,KG,SI 0
07099099 ---- From 1 November to 31 December: 20 CE15,KG,SI 0
0710 Vegetables (uncooked or cooked by steaming or boiling in water), frozen.
071010 -Potatoes 20 15 2005 CE15,KG 0
07102 -Leguminous vegetables, shelled or unshelled :
071021 --Peas (Pisum sativum) 15 10 2003 CE15,HU,KG 0
071022 --Beans (Vigna spp., Phaseolus spp.) 15 10 2003 CE15,HU,KG 0
071029 --Other 18 0
071030 -Spinach, New Zealand spinach and 18 0
orache spinach (garden spinach)
071040 -Sweet corn 14 CA 0
071080 -Other vegetables
0710801 --- Fruits of the genus Capsicum or of the 20 17 2003 KG 0
genus Pimenta
0710809 --- Other 20 17 2003 CE15,KG 0
071090 -Mixtures of vegetables 20 17 2003 CE15,HU,KG 0
0711 Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption.
071110 -Onions 20 17 2003 KG,SI 0
071120 -olives 20 17 2003 CE15,KG,SI 0
071130 -Capers 15 0
071140 -cucumbers and gherkins 19 KG 0
071190 -Other vegetables; Mixtures of vegetables 19 KG,SI 0
0712 Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared.
071220 -Onions 20 14 2003 CE15,HU,KG,PL,SI 0
071230 -Mushrooms and Truffles 20 14 2003 KG,PL,SI 0
071290 -Other vegetables; Mixtures of vegetables 14 8 2003 CE15,HU,KG,PL,SI,US 0
0713 Dried leguminous vegetables, shelled, whether or not skinned or split.
071310 -Peas (Pisum sativum)
0713101 --- for sowing 5 CA,KG,US 0
0713109 --- Other 10 CA,KG,SI,US 0
071320 -Chickpeas (garbanzos) 5 MX,SI,US 0
07133 -Beans (Vigna spp., Phaseolus spp.) :
071331 --Beans of the species Vigna mungo (L.) 15 KG,US 0
Hepper or Vigna radiata (L.) Wilczek
071332 --Small red (Adzuki) Beans (Phaseolus or 15 US 0
Vigna angularis)
071333 --Kidney beans, including white pea beans (Phaseolus vulgaris)
0713331 --- From 1 January to 14 September: 13 CA,KG,SI,US 0
0713339 --- From 15 September to 31 December: 26 13 2004 CA,KG,SI,US 0
071339 --Other 10 KG,SI,US 0
071340 -Lentils 7 CA,SI,US 0
071350 -Broad beans (Vicia faba var.major) and 10 0
horse beans (Vicia faba var.equina, Vicia faba var.minor)
071390 -Other 18 0
0714 Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith.
071410 -Manioc (cassava) 5 0
071420 -Sweet Potatoes 18 0
071490 -Other 18 0
0801 Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled.
08011 -Coconuts :
080111 --Desiccated 2 0
080119 --Other 2 0
08012 -Brazil nuts :
080121 --in shell 2 0
080122 --Shelled 2 0
08013 -Cashew nuts :
080131 --in shell 2 0
080132 --Shelled 2 0
0802 Other nuts, fresh or dried, whether or not shelled or peeled.
08021 -Almonds :
080211 --in shell 12 KG,SI,US 0
080212 --Shelled 10 5 2003 KG,SI,US 0
08022 -Hazelnuts or filberts (Corylus spp.) :
080221 --in shell 15 SI 0
080222 --Shelled 15 10 2003 CE15,SI,TR,US 0
08023 -Walnuts :
080231 --in shell 15 10 2003 KG,SI,US 0
080232 --Shelled 15 10 2003 CE15,KG,SI,US 0
080240 -Chestnuts (Castanea spp.) 15 0
080250 -Pistachios 7 CE15 0
080290 -Other 10 KG 0
080300 Bananas, including plantains, fresh or 10 EC 0
dried.
0804 Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or
080410 -Dates 5 0
080420 -Figs
0804201 -- From 1 January to 14 July: 5 0
0804202 -- From 15 July to 15 November: 25 0
0804209 -- From 16 November to 31 December: 5 0
080430 -Pineapples 7 5 2005 CE15 0
080440 -Avocados 0 MX 0
080450 -Guavas, mangoes and mangosteens 0 EC,MX 0
0805 Citrus fruit, fresh or dried.
080510 -Oranges 7 CE15,TR,UY 0
080520 -Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids
0805201 -- From 1 January to 5 February: 15+15,0 EURO/100 10+11,5 EURO/100 2005 CE15,SI,TR,UY 0
kg kg
0805202 -- From 6 February to 14 October: 10 CE15,SI,TR,UY 0
0805209 -- From 15 October to 31 December: 15+15,0 EURO/100 10+11,5 EURO/100 2005 CE15,SI,TR,UY 0
kg kg
080530 -Lemons (Citrus limon, Citrus limonum) 7 5 2005 CE15,MX,TR,UY 0
and limes (Citrus aurantifolia)
080540 -Grapefruit 5 CE15,TR 0
080590 -Other 7 0
0806 Grapes, fresh or dried.
080610 -Fresh
0806101 --- for processing
08061011 ---- From 1 January to 14 September: 10 KG,SI 0
08061012 ---- From 15 September to 15 November: 10+13,1 KG,SI 0
EURO/100kg
08061019 ---- From 16 November to 31 December: 10 KG,SI 0
0806109 --- Other 15 10 2003 CE15,KG,SI 0
080620 -Dried 5 CE15,KG,US 0
0807 Melons (including watermelons) and papaws (papayas), fresh.
08071 -Melons (including watermelons) :
080711 --Watermelons
0807111 --- From 1 January to 31 June: 10 CE15,KG,SI 0
0807112 --- From 1 July to 30 September: 10+13,0 10+8,5 2005 CE15,KG,SI 0
EURO/100kg EURO/100kg
0807119 --- From 1 October to 31 December: 10 CE15,KG,SI 0
080719 --Other 10 CE15,KG,SI 0
080720 -Papaws (papayas) 5 0
0808 Apples, pears and quinces, fresh.
080810 -Apples
0808101 -- From 1 January to 20 February: 15+19,0 15+13,5 2004 CE15,KG,SI,NZ 0
EURO/100kg EURO/100kg
0808102 -- From 21 February to 14 September: 15 CE15,KG,SI,NZ 0
0808109 -- From 15 September to 31 December: 15+19,0 15+13,5 2004 CE15,KG,SI,NZ 0
EURO/100kg EURO/100kg
080820 -Pears and quinces
0808201 -- From 1 January to 30 September: 14 CE15,KG,SI,NZ 0
0808202 -- From 1 October to 15 December: 15+19,0 15+14,0 2003 CE15,KG,SI,NZ 0
EURO/100kg MAX 49 EURO/100kg MAX
40
0808209 -- From 16 December to 31 December: 14 CE15,KG,SI,NZ 0
0809 Apricots, cherries, peaches (including nectarines), plums and sloes, fresh.
080910 -Apricots
0809101 -- From 1 January to 31 June: 10 CE15,HU,KG,SI 0
0809102 -- From 1 July to 31 August: 18 CE15,HU,KG,SI 0
0809109 -- From 1 September to 31 December: 10 CE15,HU,KG,SI 0
080920 -Cherries
0809201 -- From 1 January to 9 May: 10 CE15,HU,KG,SI 0
0809202 -- From 10 May to 15 July: 20 CE15,HU,KG,SI 0
0809209 -- From 16 July to 31 December: 10 CE15,HU,KG,SI 0
080930 -Peaches, including nectarines
0809301 -- From 1 January to 31 May: 10 CE15,KG,SI 0
0809302 -- From 1 June to 31 October: 10+21,8 10+15,5 2005 CE15,KG,SI 0
EURO/100kg EURO/100kg
0809309 -- From 1 November to 31 December: 10 CE15,KG,SI 0
080940 -Plums and sloes
0809401 -- From 1 January to 19 August: 12 CE15,HU,KG,SI 0
0809402 -- From 20 August to 31 October: 20 18 2003 CE15,HU,KG,SI 0
0809409 -- From 1 November to 31 December: 12 CE15,HU,KG,SI 0
0810 Other fruit, fresh.
081010 -Strawberries
0810101 -- From 1 January to 19 May: 12 CE15,KG,SI 0
0810102 -- From 20 May to 31 July: 12+46,0 12+35,0 2004 CE15,KG,SI 0
EURO/100kg MAX 49 EURO/100kg MAX
40
0810109 -- From 1 August to 31 December: 12 CE15,KG,SI 0
081020 -Raspberries, blackberries, mulberries 15 KG 0
and loganberries
081030 -Black, white or red currants and 15 KG 0
gooseberries
081040 -Cranberries, bilberries and other fruits of 15 KG 0
the genus Vaccinium
081050 -Kiwifruit
0810501 -- From 1 January to 10 January: 34,0 EURO/100 kg 18,9 EURO/100 kg 2003 CE15,NZ,SI 0
MAX 55 MAX 30
0810502 -- From 11 January to 24 November: 0 CE15,NZ,SI 0
0810509 -- From 25 November to 31 December: 34,0 EURO/100 kg 18,9 EURO/100 kg 2003 CE15,NZ,SI 0
MAX 55 MAX 30
081090 -Other 20 15 2005 CE15,KG 0
0811 Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter.
081110 -Strawberries 15 8 2004 CE15,MX 0
081120 -Raspberries, blackberries, mulberries, loganberries, black, white or red currants and gooseberries
0811201 -- raspberries 15 0
0811209 --- Other 15 0
081190 -Other
0811901 --- Apricots and peaches 15 0
0811902 --- sour Cherries 15 HU 0
0811903 --- citrus fruits, bananas, pineapples and 5 NZ 0
coconuts, without added sugar
0811909 --- Other 10 NZ 0
0812 Fruit and nuts, provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption.
081210 -Cherries
0812101 --- Cherries 15 NZ 0
0812109 --- sour Cherries 15 8 2004 CE15,NZ 0
081220 -Strawberries 15 0
081290 -Other
0812901 --- citrus Fruits 2 NZ 0
0812902 --- Pineapples 2 NZ 0
0812903 --- coconuts 2 NZ 0
0812904 --- raspberries 10 NZ 0
0812905 --- blackberries 10 NZ 0
0812909 --- Other 15 NZ 0
0813 Fruit, dried, other than that of headings Nos. 08.01 to 08.06; mixtures of nuts or dried fruits of this Chapter.
081310 -Apricots 10 KG,US 0
081320 -Prunes 20 12 2003 CE15,KG,NZ,US 0
081330 -Apples 10 KG 0
081340 -Other fruit 10 KG 0
081350 -Mixtures of nuts or Dried Fruits of this 10 KG,US 0
Chapter
081400 Peel of citrus fruit or melons (including 2 0
watermelons), fresh, frozen, dried or provisionally preserved in brine, in sulphur water or in other preservative solutions.
0901 Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion.
09011 -Coffee, not roasted :
090111 --Not decaffeinated 2 EC,IN,MX 0
090112 --decaffeinated 2 EC,IN,MX 0
09012 -Coffee roasted :
090121 --Not decaffeinated 10 7 2005 CE15,EC,MX 0
090122 --decaffeinated 10 EC,MX 0
090190 -Other
0901901 --- coffee husks and skins 10 MX 0
0901902 --- coffee substitutes containing coffee 10 MX 0
0902 Tea, whether or not flavoured.
090210 -Green tea (not fermented) in immediate 2 IN 0
packings of a content not exceeding 3 kg
090220 -Other green tea (Not fermented) 2 IN 0
090230 -Black tea (fermented) and partly 2 IN 0
fermented tea, in immediate packings of a content not exceeding 3 kg
090240 -Other black tea (fermented) and Other 2 IN 0
partly fermented tea
090300 Maté. 2 0
0904 Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta.
09041 -Pepper :
090411 --Neither crushed nor ground 2 0
090412 --crushed or ground 2 0
090420 -Fruits of the genus Capsicum or of the 8 5 2003 CE15,HU 0
genus Pimenta, dried or crushed or
090500 Vanilla. 2 0
0906 Cinnamon and cinnamon-tree flowers.
090610 -Neither crushed nor ground 2 0
090620 -crushed or ground 2 0
090700 Cloves (whole fruit, cloves and stems). 2 0
0908 Nutmeg, mace and cardamoms.
090810 -Nutmeg 2 0
090820 -Mace 2 0
090830 -Cardamoms 2 0
0909 Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries.
090910 -Seeds of anise or badian 5 0
090920 -Seeds of coriander 5 0
090930 -Seeds of cumin 5 0
090940 -Seeds of caraway 5 0
090950 -Seeds of fennel; juniper berries
0909501 --- Seeds of fennel 5 0
0909509 --- juniper berries 5 0
0910 Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices.
091010 -Ginger 5 0
091020 -Sažfron 5 0
091030 -Turmeric (curcuma) 5 0
091040 -Thyme; bay leaves 5 0
091050 -Curry 2 0
09109 -Other spices :
091091 --Mixtures referred to in Note 1 (b) to this 5 0
Chapter
091099 --Other 5 0
1001 Wheat and meslin.
100110 -Durum wheat
1001101 --- for sowing 2 CA,KG,US,UY 0
1001102 --- Other 5 CA,HU,KG,US,UY 0
100190 -Other
1001901 --- wheat for sowing 10 5 2003 AU,CA,KG,US,UY 0
1001902 --- Other wheat 10+4,0 EURO/100 7+3,0 EURO/100 kg 2004 AU,CA,CE15,KG,HU,US, 0
kg MAX 60 MAX 45 UY
1001909 --- meslin 5 AU,CA,KG,US,UY 0
100200 Rye:
1002001 --- for sowing 10 0
1002009 --- Other 45 25 2004 CE15,HU,SI 0
100300 Barley.
1003001 --- for sowing 10 AU,CA,UY 0
1003002 --- brewing 10+5,0 EURO/100 10+2,2 EURO/100 2004 AU,CA,CE15,SI,UY 0
kg MAX 39 kg MAX 22
1003003 --- for livestock fooder 10+4,0 EURO/100 10+2,0 EURO/100 2004 AU,CA,CE15,HU,UY 0
kg MAX 40 kg MAX 22
1003009 --- Other 10+4,7 EURO/100 10+2,0 EURO/100 2004 AU,CA,UY 0
kg MAX 40 kg MAX 23
100400 Oats.
1004001 --- for sowing 10 AU,CA, 0
1004009 --- Other 40 30 2004 AU,CA,SI 0
1005 Maize (corn).
100510 -Seed
1005101 --- hybrid 5 CA,CE15,KG,US 0
1005109 --- Other 5 CA,CE15,KG,US 0
100590 -Other
1005901 --- white 23 13 2002 KG,US 0
1005902 --- yellow 25 16 2003 CE15,HU,KG,US 0
1005903 --- cinquantino 10 KG,SI,US 0
1005904 --- popcorn 10 KG,US 0
1005909 --- Other 23 13 2002 KG,US 0
1006 Rice.
100610 -Rice in the husk (paddy or rough)
1006101 --- for sowing 2 KG,US,UY 0
1006109 --- Other 2 KG,US,UY 0
100620 -Husked (brown) Rice 2 AU,KG,US,UY 0
100630 -Semi-milled or wholly milled rice, whether
or not polished or glazed
1006301 --- semi-milled 2 AU,KG,US,UY 0
1006309 --- wholy milled 2 AU,KG,US,UY 0
100640 -Broken Rice 2 KG,US,UY 0
100700 Grain sorghum. 5 AU,KG,US 0
1008 Buckwheat, millet and canary seed; other
cereals.
100810 -Buckwheat 10 0
100820 -Millet 10 0
100830 -Canary Seed 10 CA 0
100890 -Other cereals
1008901 --- wild rice (Zizania aquatica) 5 KG,US 0
1008909 --- other 10 KG,US 0
110100 Wheat or meslin flour.
1101001 --- without gluten 5 AU,CE15,KG,SI,US 0
1101002 --- wheat flour 10+12,4 EURO/100 10+8,3 EURO/100 2004 AU,CA,CE15,KG,SI,US 0
kg MAX 55 kg MAX 36
1101009 --- meslin flour 10+10,3 EURO/100 10+7,0 EURO/100 2004 AU,CA,KG,SI,US 0
kg MAX 55 kg MAX 36
1102 Cereal flours other than of wheat or
110210 -Rye flour 50 40 2003 SI 0
110220 -Maize (corn) flour 10+9,0 EURO/100 10+5,1 EURO/100 2003 SI,US 0
kg MAX 40 kg MAX 25
110230 -Rice flour 2 SI 0
110290 -Other 50 35 2003 SI 0
1103 Cereal groats, meal and pellets.
11031 -Groats and meal :
110311 --of wheat
1103111 ---Durum wheat 10+12,0 EURO/100 10+8,0 EURO/100 2004 CE15,KG,SI 0
kg MAX 43 kg MAX 32
1103119 ---Other 10+12,0 EURO/100 10+8,0 EURO/100 2004 CE15,KG,SI 0
kg MAX 43 kg MAX 32
110312 --of oats 35 KG,SI 0
110313 --of Maize (corn) 10+6,5 EURO/100 10+4,0 EURO/100 2004 CE15,KG,SI 0
kg MAX 45 kg MAX 31
110314 --of Rice 2 KG,SI 0
110319 --of Other cereals 40 35 2003 KG,SI 0
11032 -Pellets :
110321 --of wheat 15 KG,SI 0
110329 --of Other cereals 15 KG,SI 0
1104 Cereal grains otherwise worked (for example, hulled, rolled, flaked, pearled, sliced or kibbled), except rice of heading No. 10.06; germ of cereals, whole, rolled, flaked or ground.
11041 -Rolled or flaked grains :
110411 --of barley 15 10 2004 KG 0
110412 --of oats 15 10 2004 KG 0
110419 --of Other cereals 15 10 2004 KG 0
11042 -Other worked grains (for example, hulled, pearled, sliced or kibbled) :
110421 --of barley 15 KG,SI 0
110422 --of oats 15 KG,SI 0
110423 --of Maize (corn) 15 KG,SI 0
110429 --of Other cereals 15 KG,SI 0
110430 -Germ of cereals, whole, rolled, flaked or 10 KG 0
ground
1105 Flour, meal, powder, flakes, granules and pellets of potatoes.
110510 -Flour, meal and powder 15 0
110520 -Flakes, granules and pellets 15 0
1106 Flour, meal and powder of the dried leguminous vegetables of heading No. 07.13, of sago or of roots or tubers of heading No. 07.14 or of the products of Chapter 8.
110610 -Of the dried leguminous vegetables of 7 KG 0
heading No. 07.13
110620 -Of sago or of roots or tubers of heading 7 0
No. 07.14
110630 -Of the products of Chapter 8
1106301 --- flour of coconut 0 0
1106309 --- Other 7 0
1107 Malt, whether or not roasted.
110710 -Not roasted 27 17 2004 AU,CA,CE15,CZ,HU,KG,S 0
I,SK,US,UY
110720 -roasted 15 CE15,KG,SI,US,UY 0
1108 Starches; inulin.
11081 -Starches :
110811 --wheat starch 5 KG,US 0
110812 --Maize (corn) starch 5 KG,HU,US 0
110813 --Potato starch 5 KG,US 0
110814 --Manioc (cassava) starch 2 KG,US 0
110819 --Other starches 5 KG,US 0
110820 -Inulin 2 KG,US 0
110900 Wheat gluten, whether or not dried. 5 AU,US 0
120100 Soya beans, whether or not broken.
1201001 --- for sowing 0 CA,HU,US 0
1201009 --- Other 0 CA,US 0
1202 Ground-nuts, not roasted or otherwise cooked, whether or not shelled or broken.
120210 -in shell 0 KG,US 0
120220 -Shelled, whether or not broken 0 KG,US 0
120300 Copra. 0 US 0
120400 Linseed, whether or not broken. 0 CA,US 0
120500 Rape or colza seeds, whether or not broken.
1205001 --- for sowing 0 AU,CA,US 0
1205009 --- Other 20 0 2002 AU,CA,HU,US 0
120600 Sunflower seeds, whether or not broken.
1206001 --- for sowing 0 KG,US 0
1206009 --- Other 25 10 2005 CE15,HU,KG,US 0
1207 Other oil seeds and oleaginous fruits, whether or not broken.
120710 -Palm nuts and kernels 0 US 0
120720 -Cotton Seeds 0 US 0
120730 -Castor oil Seeds 0 US 0
120740 -Sesamum Seeds 0 US 0
120750 -Mustard Seeds 0 CA,US 0
120760 -Safflower Seeds 0 US 0
12079 -Other :
120791 --Poppy Seeds 0 US 0
120792 --Shea nuts (karite nuts) 0 US 0
120799 --Other
1207991 --- Seed of pumpkin 0 US 0
1207999 --- Other 0 US 0
1208 Flours and meals of oil seeds or oleaginous fruits, other than those of mustard.
120810 -of soya Beans 0 CE15,US 0
120890 Other 0 US 0
1209 Seeds, fruit and spores, of a kind used for sowing.
12091 -Beet seed :
120911 --sugar beet Seed 15 5 2004 KG 0
120919 --Other 15 5 2004 KG 0
12092 -Seeds of forage plants, other than beet seed :
120921 --Lucerne (alfalfa) Seed 5 CE15,KG 0
120922 --Clover (Trifolium spp.) Seed 5 CE15 0
120923 --Fescue Seed 15 10 2004 0
120924 --Kentucky Blue grass (Poa pratensis L.) 15 10 2004 0
Seed
120925 --Rye grass (Lolium multiflorum Lam., 15 10 2004 0
Lolium perenne L.) seed
120926 --Timothy grass Seed 15 5 2004 0
120929 --Other 5 CE15 0
120930 -Seeds of herbaceous plants cultivated 15 10 2004 0
principally for their flowers
12099 -Other :
120991 --Vegetable Seeds 5 KG 0
120999 --Other 5 CE15,HU 0
1210 Hop cones, fresh or dried, whether or not ground, powdered or in the form of pellets; lupulin.
121010 -Hop cones, neither ground nor powdered 7 5 2002 SI,US 0
nor in the form of pellets
121020 -Hop cones, ground, powdered or in the form of pellets; lupulin
1210201 --- hop cones, ground, powdered or in the 10 5 2003 CE15,SI,US 0
form of pellets
1210209 --- lupulin 10 5 2003 SI,US 0
1211 Plants and parts of plants (including seeds and fruits), of a kind used primarily in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes, fresh or dried, whether or not cut, crushed or powdered.
121110 -Liquorice roots 2 0
121120 -Ginseng roots 2 0
121190 -Other
1211901 --- chamomile 10 5 2003 KG 0
1211902 --- sage 10 5 2003 KG 0
1211903 --- Poppy chrysalis 10 5 2003 KG 0
1211904 --- peppermint 10 5 2003 KG 0
1211905 --- flower of linden 10 5 2003 KG 0
1211906 --- oakžs lichen 10 5 2003 KG 0
1211907 --- root of gentian 10 5 2003 KG 0
1211908 --- mallow 10 5 2003 KG 0
1211909 --- other:
12119091 ---- coca leaf 5 KG 0
12119092 ---- Poppy straw 5 KG 0
12119093 ---- cannabis 5 KG 0
12119099 ---- Other 10 5 2003 KG 0
1212 Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products (including unroasted chicory roots of the variety Cichorium intybus sativum) of a kind used primarily for human consumption, not elsewhere specified or included.
121210 -Locust beans, including locust bean 10 0
121220 -Seaweeds and Other algae 2 0
121230 -Apricot, peach or plum stones and kernels 5 KG 0
12129 -Other :
121291 --sugar beet 15 10 2005 CE15,HU,KG 0
121292 --sugar cane 0 0
121299 --Other 7 5 2002 US 0
121300 Cereal straw and husks, unprepared, 5 0
whether or not chopped, ground, pressed or in the form of pellets.
1214 Swedes, mangolds, fodder roots, hay, lucerne (alfalfa), clover, sainfoin, forage kale, lupines, vetches and similar forage products, whether or not in the form of pellets.
121410 -Lucerne (alfalfa) meal and pellets 2 HU 0
121490 -Other 2 AU 0
1301 Lac; natural gums, resins, gum-resins and oleoresins (for example, balsams).
130110 -Lac 5 KG 0
130120 -Gum Arabic 5 0
130190 -Other
1301901 --- cannabis resin 5 KG 0
1301909 --- Other 5 KG 0
1302 Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products.
13021 -Vegetable saps and extracts :
130211 --Opium
1302111 --- concentrate of Poppy straw 2 0
1302112 --- Opium 2 0
1302119 --- Other 5 0
130212 --of Liquorice 5 KG 0
130213 --of hops 5 US 0
130214 --of pyrethrum or of the roots of plants 5 0
containing rotenone
130219 --Other
1302191 --- cannabis extracts and tincture 2 CH,KG 0
1302199 --- Other 5 CH,KG 0
130220 -Pectic substances, pectinates and 5 0
pectates
13023 -Mucilages and thickeners, whether or not modified, derived from vegetable products :
130231 --Agar-Agar 5 0
130232 --Mucilages and thickeners, whether or not 2 0
modified, derived from locust beans, locust bean seeds or guar seeds
130239 --Other 5 0
1401 Vegetable materials of a kind used primarily for plaiting (for example, bamboos, rattans, reeds, rushes, osier, raffia, cleaned, bleached or dyed cereal straw, and lime bark).
140110 -Bamboos 2 0
140120 -Rattans 2 0
140190 -Other 5 0
1402 Vegetable materials of a kind used primarily as stuffing or as padding (for example, kapok, vegetable hair and eel-grass), whether or not put up as a layer with or without supporting material.
140210 -Kapok 5 KG 0
140290 -Other 5 0
1403 Vegetable materials of a kind used primarily in brooms or in brushes (for example, broom-corn, piassava, couch-grass and istle), whether or not in hanks or bundles.
140310 -Broomcorn (Sorghum vulgare 10 5 2003 HU,KG 0
var.technicum)
140390 -Other 5 KG 0
1404 Vegetable products not elsewhere specified or included.
140410 -raw Vegetable materials of a kind used 5 0
primarily in dyeing or tanning
140420 -Cotton linters 5 KG 0
140490 -Other 5 0
150100 Pig fat (including lard) and poultry fat, other than that of heading No. 02.09 or 15.03.
1501001 --- pig grease for technical purposes (Not 5 SI 0
suitable for human feeding)
1501002 --- edible lard 40 25 2004 SI 0
1501003 --- poultry grease for technical purposes 5 0
1501004 --- edible poultry fat 10 SI 0
1501009 --- Other 10 0
150200 Fats of bovine animals, sheep or goats, other than those of heading No. 15.03.
1502001 --- for nourishment 10 AU,SI 0
1502009 --- Other 10 AU 0
150300 Lard stearin, lard oil, oleostearin, oleo-oil 5 0
and tallow oil, not emulsified or mixed or otherwise prepared.
1504 Fats and oils and their fractions, of fish or marine mammals, whether or not refined, but not chemically modified.
150410 -fish-liver oils and their fractions 4 0
150420 -Fats and oils and their fractions, of fish, other than liver oils
1504201 --- fish oil 4 0
1504209 --- Other 4 0
150430 -Fats and oils and their fractions, of marine 4 0
mammals
1505 Wool grease and fatty substances derived therefrom (including lanolin).
150510 -Wool grease, crude 4 0
150590 -Other
1505901 --- lanolin 4 0
1505909 --- Other 4 0
150600 Other animal fats and oils and their 4 0
fractions, whether or not refined, but not chemically modified.
1507 Soya-bean oil and its fractions, whether or not refined, but not chemically modified.
150710 -Crude oil, whether or not degummed 30 10 2003 CA,CE15,SI,US 0
150790 -Other
1507901 --- refined, in containers holding 25 l or 30 10 2003 CA,US,SI 0
1507909 --- Other 30 10 2003 CA,CE15,SI,US 0
1508 Ground-nut oil and its fractions, whether or not refined, but not chemically modified.
150810 -Crude oil 0 0
150890 -Other 0 0
1509 Olive oil and its fractions, whether or not refined, but not chemically modified.
150910 -Virgin
1509101 --- in containers holding 25 l or less 10+133,6 EURO/100 10+80,0 EURO/100 2005 CE15,SI,TR 0
kg MAX 54 kg MAX 36
1509109 --- Other 10+70,0 EURO/100 CE15,SI,TR 0
kg MAX 33
150990 -Other
1509901 --- in containers holding 25 l or less 10+167,0 EURO/100 10+100,0 2005 CE15,SI,TR 0
kg MAX 60 EURO/100 kg MAX
40
1509909 --- Other 10+61,9 EURO/100 CE15,SI,TR 0
kg MAX 30
151000 Other oils and their fractions, obtained solely from olives, whether or not refined, but not chemically modified, including blends of these oils or fractions with oils or fractions of heading No. 15.09.
1510001 --- in containers holding 25 l or less 35 25 2004 CE15,SI 0
1510009 --- Other 35 25 2004 CE15,SI 0
1511 Palm oil and its fractions, whether or not refined, but not chemically modified.
151110 -Crude oil 0 US 0
151190 -Other 0 US 0
1512 Sunflower-seed, safflower or cotton-seed oil and fractions thereof, whether or not refined, but not chemically modified.
15121 -Sunflower-seed or safflower oil and fractions thereof :
151211 --Crude oil 10+12,0 EURO/100 10+4,5 EURO/100 2004 CE15,HU,SI,US 0
kg MAX 30 kg MAX 18
151219 --Other
1512191 --- refined, in containers holding 25 l or 5+26,9 EURO/100 5+10,1 EURO/100 2004 CE15,HU,KG,SI,US 0
kg MAX 40 kg MAX 20
1512199 --- Other 5+23,7 EURO/100 5+9,1 EURO/100 kg 2004 CE15,HU,KG,SI,US 0
kg MAX 40 MAX 20
15122 -Cotton-seed oil and its fractions :
151221 --Crude oil, whether or not gossypol has 0 KG,SI,US 0
been removed
151229 --Other 0 SI,US 0
1513 Coconut (copra), palm kernel or babassu oil and fractions thereof, whether or not refined, but not chemically modified.
15131 -Coconut (copra) oil and its fractions :
151311 --Crude oil 0 US 0
151319 --Other 0 US 0
15132 -Palm kernel or babassu oil and fractions thereof :
151321 --Crude oil 0 US 0
151329 --Other 0 US 0
1514 Rape, colza or mustard oil and fractions thereof, whether or not refined, but not chemically modified.
151410 -Crude oil
1514101 --- of rape or colza 30 10 2003 CA,CZ,SI,SK,US 0
1514102 --- of Mustard 30 13 2004 CZ,SI,SK,US 0
151490 -Other
1514901 --- of rape or colza:
15149011 ---- refined, in containers holding 25 l or 30 10 2003 CA,CE15,CZ,HU,SI,SK,U 0
less S
15149019 ---- Other 30 10 2003 CA,CZ,SI,SK,US 0
1514909 --- of mustard:
15149091 ---- refined, in containers holding 25 l or 30 13 2004 CZ,SI,SK,US 0
less
15149099 ---- Other 30 13 2004 CZ,SI,SK,US 0
1515 Other fixed vegetable fats and oils (including jojoba oil) and their fractions, whether or not refined, but not chemically modified.
15151 -Linseed oil and its fractions :
151511 --Crude oil 0 SI,US 0
151519 --Other 0 SI,US 0
15152 -Maize (corn) oil and its fractions :
151521 --Crude oil 20 0 2004 SI,US 0
151529 --Other
1515291 --- refined, in containers holding 25 l or 40 0 2004 KG,SI,US 0
1515299 --- Other 40 0 2004 KG,SI,US 0
151530 -Castor oil and its fractions 0 SI,US 0
151540 -Tung oil and its fractions 0 SI,US 0
151550 -Sesame oil and its fractions 0 SI,US 0
151560 -Jojoba oil and its fractions 0 SI,US 0
151590 -Other
1515901 --- of pumpkin 40 0 2004 SI,US 0
1515902 --- Other Vegetable oils 50 15 2003 SI,US 0
1515909 --- Other Vegetable fats 50 15 2003 SI,US 0
1516 Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared.
151610 -Animal fats and oils and their fractions 4 KG,SI,US 0
151620 -Vegetable fats and oils and their fractions
1516201 --- Palm and coconut oil 0 KG,SI,US 0
1516209 --- Other 50 15 2003 CE15,KG,SI,US 0
1517 Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this Chapter, other than edible fats or oils or their fractions of heading No. 15.16.
151710 -Margarine, excluding liquid margarine
1517101 --- industrial 50 22 2004 AU,CE15,KG,SI,US 0
1517102 --- table 50 22 2004 AU,CE15,KG,SI,US 0
1517103 --- for spreading 50 25 2004 AU,CE15,KG,SI,US 0
1517109 --- Other 50 22 2004 AU,KG,SI,US 0
151790 -Other
1517901 --- mixed vegetable oil in containers 50 15 2004 CE15,SI,US 0
holding 25 l or less
1517902 --- mixed vegetable oil in containers 50 15 2004 SI,US 0
holding more than 25 l
1517903 --- mixed vegetable fats:
15179031 ---- cocoa Butter equivalents and 0 SI,US 0
substitutes
15179039 ---- Other 40 15 2004 CE15,SI,US 0
1517904 --- Vegetable ghee 40 15 2004 SI,US 0
1517905 --- products akin to margarine containing 50 15 2003 SI,US 0
minimum of 40% fatness
1517906 --- mixture of soya-bean oil and linseed oil 0 SI,US 0
for use in industry of dyes and varnishes
1517909 --- Other 40 15 2004 CE15,SI,US 0
151800 -Animal or vegetable fats and oils and their 0 KG,US 0
fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading No. 15.16; inedible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this Chapter, not elsewhere specified or included
152000 Glycerol, crude; glycerol waters and 4 0
glycerol lyes.
1521 Vegetable waxes (other than triglycerides), beeswax, other insect waxes and spermaceti, whether or not refined or coloured.
152110 -Vegetable waxes 4 0
152190 -Other 4 KG 0
152200 Degras; residues resulting from the 4 US 0
treatment of fatty substances or animal or vegetable waxes.
160100 Sausages and similar products, of meat, meat offal or blood; food preparations based on these products.
1601001 --- dry 10+173,2 EURO/100 10+107,0 2004 CA,CE15,HU,KG,SI,US 0
kg MAX 44 EURO/100 kg MAX
30
1601002 --- semidry 10+102,0 EURO/100 10+65,0 EURO/100 2004 CA,CE15,KG,SI,US 0
kg MAX 55 kg MAX 39
1601009 --- Other 10+100,5 EURO/100 10+67,0 EURO/100 2004 CA,CE15,KG,SI,US 0
kg MAX 55 kg MAX 39
1602 Other prepared or preserved meat, meat offal or blood.
160210 -Homogenised preparations 10+193,7 EURO/100 10+129,2 2004 SI,UY 0
kg MAX 52 EURO/100 kg MAX
39
160220 -of liver of any Animal 52 39 2004 CE15,SI,UY 0
16023 -Of poultry of heading No. 01.05 :
160231 --of Turkeys
1602311 --- dry 50 35 2003 CA,SI,US,UY 0
1602312 --- semidry 10+123,0 EURO/100 10+81,2 EURO/100 2004 CA,SI,US,UY 0
kg MAX 52 kg MAX 39
1602313 --- Frozen 10+117,6 EURO/100 10+65,3 EURO/100 2004 CA,SI,US,UY 0
kg MAX 52 kg MAX 35
160232 --of Fowls of the species Gallus
1602321 --- chicken dry 50 35 2003 CA,KG,SI,US,UY 0
1602322 --- chicken semidry 10+109,3 EURO/100 10+77,3 EURO/100 2004 CA,KG,SI,US,UY 0
kg MAX 52 kg MAX 39
1602323 --- chicken Frozen 10+100,6 EURO/100 10+59,9 EURO/100 2004 CA,HU,KG,SI,US,UY 0
kg MAX 52 kg MAX 35
1602329 --- Other 10+76,6 EURO/100 10+52,2 EURO/100 2004 CA,CE15,KG,SI,US,UY 0
kg MAX 52 kg MAX 39
160239 --Other 54 39 2003 CA,SI,US,UY 0
16024 -Of swine :
160241 --hams and cuts thereof 10+153,6 EURO/100 10+103,4 2004 CA,CE15,SI,US,UY 0
kg MAX 52 EURO/100 kg MAX
38
160242 --shoulders and cuts thereof 55 38 2004 CA,CE15,SI,US,UY 0
160249 --Other, including mixtures 10+157,0 EURO/100 10+105,7 2004 CA,CE15,SI,US,UY 0
kg MAX 52 EURO/100 kg MAX
38
160250 -of bovine animals 10+104,5 EURO/100 10+69,7 EURO/100 2004 CA,CE15,KG,SI,US,UY 0
kg MAX 55 kg MAX 39
160290 -Other, including preparations of blood of 55 38 2003 KG,SI,US,UY 0
any animal
160300 Extracts and juices of meat, fish or 12 0
crustaceans, molluscs or other aquatic invertebrates.
1701 Cane or beet sugar and chemically pure sucrose, in solid form.
17011 -Raw sugar not containing added flavouring or colouring matter :
170111 --cane sugar 10+20,4 EURO/100 10+17,7 EURO/100 2005 AU,SI 0
kg kg
170112 --beet sugar 10+23,7 EURO/100 10+20,5 EURO/100 2005 KG,PL,SI 0
kg kg
17019 -Other :
170191 --containing added flavouring or colouring 10+53,9 EURO/100 10+28,4 EURO/100 2003 CE15,SI 0
matter kg MAX 29 kg MAX 20
170199 --Other
1701991 --- refined cane or beet sugar 30,8 EURO/100 kg 27,0 EURO/100 kg 2005 AU,CE15,CZ,KG,SI,SK 0
1701992 --- candy 8 AU,CE15,CZ,SI,SK 0
1701999 --- chemically Pure sucrose 10 AU,CZ,SI,SK 0
1702 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel.
17021 -Lactose and lactose syrup :
170211 --Containing by weight 99 % or more 8 KG,US 0
lactose, expressed as anhydrous lactose, calculated on the dry matter
170219 --Other 8 KG,US 0
170220 -Maple sugar and Maple syrup 45 35 2003 CA,KG 0
170230 -Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 % by weight of fructose
1702301 --- chemically Pure glucose 2 KG 0
1702309 --- Other 40 35 2003 CE15,HU,KG 0
170240 -Glucose and glucose syrup, containing in 40 35 2003 CE15,CZ,KG,SK 0
the dry state at least 20 % but less than 50 % by weight of fructose
170250 -chemically Pure fructose 2 KG 0
170260 -Other fructose and fructose syrup, 8 KG 0
containing in the dry state more than 50 % by weight of fructose
170290 -Other, including invert sugar
1702901 --- artificial honey 34 24 2003 KG 0
1702902 --- caramel 15 KG 0
1702903 --- maltose monohydrate 2 KG 0
1702904 - sugar of heading No. 1701 in water 25,1 EURO/100 kg 21,6 EURO/100 kg 2004 KG 0
solution MAX 70 MAX 60
1702905 --- syrup obtained during the extraction 15,1 EURO/100 kg 12,2 EURO/100 kg 2005 CE15,HU,KG 0
from sugar cane or sugar beet MAX 75 MAX 60
1702909 --- Other 25,5 EURO/100 kg 21,3 EURO/100 kg 2004 CE15,KG 0
MAX 60 MAX 50
1703 Molasses resulting from the extraction or refining of sugar.
170310 -cane molasses 13 8 2004 0
170390 -Other 13 8 2004 CE15,HU,KG 0
1704 Sugar confectionery (including white chocolate), not containing cocoa.
170410 -Chewing gum, whether or not 15 CE15,CZ,KG,PL,SI,SK,TR 0
sugar-coated ,US
170490 -Other
1704901 --- sweets 35 25 2004 AU,CE15,CZ,HU,KG,PL,S 0
I,SK,TR,US
1704902 --- white chocolate 35 25 2004 AU,CE15,CZ,KG,SI,SK,TR 0
,US
1704909 --- Other 10+94,4 EURO/100 10+50,6 EURO/100 2004 AU,CE15,CZ,KG,PL,SI,SK 0
kg MAX 35 kg MAX 25 ,TR,US
180100 Cocoa beans, whole or broken, raw or roasted.
1801001 --- raw Beans 0 EC 0
1801009 --- Other 0 EC 0
180200 Cocoa shells, husks, skins and other 0 0
cocoa waste.
1803 Cocoa paste, whether or not defatted.
180310 -Not defatted 0 0
180320 -Wholly or partly defatted 0 0
180400 Cocoa butter, fat and oil. 0 0
180500 Cocoa powder, not containing added 5 0
sugar or other sweetening matter.
1806 Chocolate and other food preparations containing cocoa.
180610 -Cocoa powder, containing added sugar or 10+55,0 EURO/100 8+42,0 EURO/100 2004 CE15,CZ,SK 0
other sweetening matter kg MAX 36 kg MAX 27
180620 -Other preparations in blocks, slabs or 15 13 2005 AU,CE15,CZ,SI,SK 0
bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg
18063 -Other, in blocks, slabs or bars :
180631 --filled 45 33 2004 AU,CA,CE15,CH,CZ,EC,S 0
K,US
180632 --not filled 45 33 2004 CE15,CH,CZ,SK,US 0
180690 -Other
1806901 --- chocolate eggs 30 10 2003 AU,CE15,CZ,EC,PL,SI,SK 0
,US
1806909 --- Other 10+146,4 EURO/100 10+107,9 2004 AU,CE15,CZ,EC,PL,SK,U 0
kg MAX 45 EURO/100 kg MAX S
35
1901 Malt extract; food preparations of flour, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings Nos. 04.01 to 04.04, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included.
190110 -Preparations for infant use, put up for 10 CE15,KG,US 0
retail sale
190120 -Mixes and doughs for the preparation of 15 10 2003 AU,CE15,SI,US 0
bakersž wares of heading No. 19.05
190190 -Other
1901901 --- malt extract 10 AU,CE15,US 0
1901902 --- dietetic food 10 AU,CE15,US 0
1901903 --- milk pudding 25 15 2003 AU,CE15,US 0
1901909 --- Other 25 15 2003 AU,CE15,US 0
1902 Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared.
19021 -Uncooked pasta, not stuffed or otherwise prepared :
190211 --containing eggs 10+28,8 EURO/100 8+24,0 EURO/100 2004 CE15,CZ,KG,SI,SK 0
kg MAX 50 kg MAX 30
190219 --Other
1902191 --- without gluten 10 CE15,CZ,KG,SI,SK,US 0
1902199 --- other 35 25 2003 CE15,CZ,KG,SI,SK,US 0
190220 -Stuffed pasta, whether or not cooked or 20 CE15,CZ,KG,SI,SK 0
otherwise prepared
190230 -Other pasta 19 CE15,CZ,KG,SI,SK 0
190240 -Couscous 20 15 2004 CZ,SI,SK 0
190300 Tapioca and substitutes therefor prepared 4 0
from starch, in the form of flakes, grains, pearls, siftings or in similar forms.
1904 Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour and meal), pre-cooked, or otherwise prepared, not elsewhere specified or included.
190410 -prepared foods obtained by the swelling 8 AU,CE15,KG,US 0
or roasting of cereals or cereal products
190420 -prepared foods obtained from unroasted 8 CE15,KG 0
cereal flakes or from Mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals
190490 -Other 10 CE15,US 0
1905 Bread, pastry, cakes, biscuits and other bakersž wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products.
190510 -Crispbread 30 20 2004 CA,KG,PL,SI 0
190520 -Gingerbread and the like 30 20 2004 CE15,KG,SI 0
190530 -Sweet biscuits; waffles and wafers
1905301 --- without gluten 10 AU,CA,CE15,KG,SI,US 0
1905309 --- other 10+89,8 EURO/100 10+50,0 EURO/100 2004 AU,CA,CE15,KG,TR,US 0
kg MAX 40 kg MAX 25
190540 -Rusks, toasted bread and similar toasted products
1905401 --- without gluten 10 CA,CE15,KG,SI,US 0
1905409 --- other 35 15 2003 CA,CE15,KG,US 0
190590 -Other
1905901 --- without gluten 10 AU,CE15,KG,SI 0
1905909 --- other 10+72,0 EURO/100 10+50,0 EURO/100 2004 AU,CE15,KG,TR 0
kg MAX 40 kg MAX 30
2001 Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid.
200110 -cucumbers and gherkins 10+24,3 EURO/100 10+15,2 EURO/100 2004 CE15,HU,KG,PL,SI 0
kg MAX 50 kg MAX 35
200120 -Onions 19 SI 0
200190 -Other
2001901 --- chili peppers 15 13 2002 CE15,KG,SI 0
2001902 --- Fruits of the genus Capsicum or of the 50 30 2004 CE15,HU,KG,SI 0
genus Pimenta
2001903 --- salad beetroot 15 CE15,HU,KG,SI 0
2001909 --- Other 50 35 2004 CE15,KG,SI 0
2002 Tomatoes prepared or preserved
otherwise than by vinegar or acetic acid.
200210 -Tomatoes, whole or in pieces 10+20,0 EURO/100 10+6,5 EURO/100 2004 CE15,KG,SI,TR 0
kg MAX 51 kg MAX 20
200290 -Other 10+26,0 EURO/100 10+8,3 EURO/100 2005 CE15,KG,SI,TR 0
kg MAX 45 kg MAX 18
2003 Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid.
200310 -Mushrooms 15 CE15 0
200320 -Truffles 2 0
2004 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading No. 20.06.
200410 -Potatoes 15 CA,CE15,KG,US 0
200490 -Other vegetables and Mixtures of 17 CE15,KG 0
vegetables
2005 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading No. 20.06.
200510 -Homogenised vegetables 18 KG,SI 0
200520 -Potatoes 15 CE15,HU,KG,SI,US 0
200540 -Peas (Pisum sativum) 10+19,7 EURO/100 10+12,3 EURO/100 See note 20 CE15,HU,KG,SI 0
kg MAX 50 kg MAX 20
20055 -Beans (Vigna spp., Phaseolus spp.) :
200551 --Beans, shelled 16 CE15,KG,SI 0
200559 --Other 15 KG,SI 0
200560 -Asparagus 10 KG,SI 0
200570 -olives 10+42,0 EURO/100 10+17,0 EURO/100 2004 CE15,KG,SI,TR 0
kg MAX 36 kg MAX 20
200580 -Sweet corn (Zea mays var. saccharata) 10 CE15,HU,KG,SI,US 0
200590 -Other vegetables and Mixtures of vegetables
2005901 --- sauerkraut 18 CZ,KG,SI,SK 0
2005909 --- Other 18 CE15,CZ,HU,KG,SI,SK 0
200600 Vegetables, fruit, nuts, fruit-peel and other 19 KG,NZ 0
parts of plants, preserved by sugar (drained, glacé or crystallised).
2007 Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, being cooked preparations, whether or not containing added sugar or other sweetening matter.
200710 -Homogenised preparations 16 CE15,HU,KG,NZ 0
20079 -Other :
200791 --citrus fruit 19 KG,NZ,PL,SI 0
200799 --Other
2007991 --- plum marmalade 10+35,1 EURO/100 10+19,9 EURO/100 2004 KG,PL,NZ 0
kg MAX 40 kg MAX 27
2007992 --- jams 10+43,5 EURO/100 10+24,6 EURO/100 2003 CE15,HU,KG,NZ,PL 0
kg MAX 40 kg MAX 24
2007999 --- Other 10+35,4 EURO/100 10+22,0 EURO/100 2004 CE15,HU,KG,NZ,PL 0
kg MAX 37 kg MAX 27
2008 Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included.
20081 -Nuts, ground-nuts and other seeds, whether or not mixed together :
200811 --ground-nuts 13 CE15,KG,NZ,US 0
200819 --Other, including mixtures 13 CE15,KG,NZ,TR,US 0
200820 -Pineapples 10 CE15,KG,NZ 0
200830 -citrus fruit 10 CE15,KG,NZ 0
200840 -Pears 18 KG,NZ 0
200850 -Apricots 17 CE15,HU,KG,NZ 0
200860 -Cherries
2008601 --- Cherries 15 CE15,KG,NZ,PL,SI,US 0
2008609 --- sour Cherries 15 CE15,KG,HU,NZ,PL,SI,U 0
S
200870 -peaches 10+9,7 EURO/100 CE15,KG,NZ,SI 0
kg MAX 20
200880 -Strawberries 17 CE15,KG,NZ 0
20089 -Other, including mixtures other than those
of subheading No. 2008.19 :
200891 --Palm hearts 10 KG,NZ 0
200892 --Mixtures 16 CE15,KG,NZ 0
200899 --Other
2008991 --- bananas and coconuts 10 KG,NZ 0
2008992 --- apples 17 10 2003 NZ 0
2008999 --- Other 17 CE15,KG,NZ 0
2009 Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter.
20091 -Orange juice :
200911 --Frozen 5 CE15,KG,MX,NZ,SI,US 0
200919 --Other
2009191 --- concentrated 5 CE15,KG,NZ,SI,US 0
2009199 --- Other 10+20,1 EURO/100 10+9,1 EURO/100 2003 CE15,KG,NZ,SI,US 0
kg MAX 45 kg MAX 25
200920 -Grapefruit juice
2009201 --- concentrated 5 KG,NZ,SI,US 0
2009209 --- Other 40 20 2003 KG,NZ,SI,US 0
200930 -juice of any Other single citrus fruit
2009301 --- concentrated 5 KG,NZ,SI,US 0
2009309 --- Other 40 20 2003 KG,NZ,SI,US 0
200940 -Pineapple juice
2009401 -- concentrated 5 KG,NZ,SI 0
2009409 --- Other 40 25 2003 CE15,KG,NZ,SI 0
200950 -Tomato juice 40 25 2003 KG,NZ,SI 0
200960 -Grape juice (including Grape must) 10+20,4 EURO/100 10+9,2 EURO/100 2003 CE15,KG,NZ,SI 0
kg MAX 55 kg MAX 30
200970 -Apple juice
2009701 --- concentrated 5 KG,NZ,SI 0
2009709 --- Other 10+27,5 EURO/100 10+17,1 EURO/100 2004 CE15,KG,NZ,SI 0
kg MAX 55 kg MAX 35
200980 -juice of any Other single fruit or Vegetable
2009801 --- concentrated carrot juice 5 AU,CE15,KG,NZ,PL,SI 0
2009802 --- concentrated juice of other fruit and 5 AU,CE15,KG,NZ,PL,SI 0
vegetabe
2009809 --- Other 40 25 2003 AU,CE15,KG,NZ,PL,SI 0
200990 -Mixtures of juices
2009901 -- concentrated 5 AU,CE15,KG,NZ,PL,SI,US 0
2009909 --- Other 35 20 2003 AU,CE15,KG,NZ,PL,SI,US 0
2101 Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof.
21011 -Extracts, essences and concentrates, of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee :
210111 --Extracts, essences and concentrates 12 CA,CE15,MX,US 0
210112 --Preparations with a basis of extracts, 13 CE15 0
essences or concentrates or with a basis of coffee
210120 -Extracts, essences and concentrates, of 13 CE15 0
tea or maté, and preparations with a basis of these extracts, essences or concentrates or with a basis of tea or maté
210130 -Roasted chicory and other roasted coffee 13 10 2005 CE15,MX 0
substitutes, and extracts, essences and concentrates thereof
2102 Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading No 30.02); prepared baking powders.
210210 -Active yeasts
2102101 --- brewery 15 0
2102102 --- for kneading 10+19,7 EURO/100 10+15,7 EURO/100 2004 CE15 0
kg MAX 35 kg MAX 25
2102109 --- Other 15 0
210220 -Inactive yeasts; other single-cell micro-organisms, dead
2102201 --- yeast extract in powder for microbiology 10 0
2102209 --- Other 10 0
210230 -prepared baking powders 10 CE15 0
2103 Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard.
210310 -soya sauce 15 0
210320 -Tomato ketchup and Other Tomato 10 CA,CZ,HU,KG,SK,US 0
210330 -Mustard flour and meal and prepared 12 CE15,CZ,KG,SK 0
Mustard
210390 -Other
2103901 --- combined condiments based on Fruits 10 AU,CZ,SK,US 0
of the genus Capsicum or of the genus Pimenta
2103902 --- mayonnaise 10+38,8 EURO/100 10+21,6 EURO/100 2003 AU,CE15,CZ,SK,US 0
kg MAX 27 kg MAX 17
2103903 --- salad dressings 20 10 2003 AU,CZ,SK,US 0
2103904 --- vegeta 10 AU,CZ,SK,US 0
2103909 --- Other 20 12 2003 AU,CE15,CZ,SK,US 0
2104 Soups and broths and preparations therefor; homogenised composite food preparations.
210410 -Soups and broths and preparations 20 15 2005 CE15,CZ,KG,SK 0
therefor
210420 -Homogenised composite food 12 CE15,CZ,HU,SK 0
210500 Ice cream and other edible ice, whether or 10+60,0 EURO/100 8+45,0 EURO/100 2003 AU,CE15,HU,KG,SI,US 0
not containing cocoa. kg MAX 26 kg MAX 20
2106 Food preparations not elsewhere specified or included.
210610 -Protein concentrates and textured Protein 10 5 2003 CE15,CZ,SK,US 0
substances
210690 -Other
2106901 --- bases of citrus fruit 5 AU,CE15,CH,CZ,KG,SK,U 0
S
2106902 --- bases of Other fruit 5 AU,CE15,CH,CZ,HU,KG, 0
SK,US
2106903 --- syrups for preparation of nonalcoholic beverages
21069031 ----for the preparation of non-alcoholic 10+27,6 EURO/100 10+15,3 EURO/100 2004 AU,CA,CE15,CH,CZ,KG,S 0
beverages kg MAX 35 kg MAX 25 K,US
21069032 ----fruit 10+27,6 EURO/100 10+15,3 EURO/100 2004 AU,CA,CE15,CH,CZ,KG,S 0
kg MAX 35 kg MAX 25 K,US
2106904 --- instant preparations for preparation of 20 10 2003 AU,CA,CE15,CH,CZ,KG,S 0
nonalcoholic beverages K,US
2106905 --- baby food 10 5 2003 AU,CA,CE15,CH,CZ,KG,S 0
K,US
2106906 --- chewing gums without sugar or 10 AU,CA,CE15,CH,CZ,KG,S 0
chewing gums containing synthetic K,US
sweetening agents or sugar substitutes
2106907 --- sweets without sugar or sweets 10 AU,CE15,CH,CZ,KG,SK,U 0
containing synthetic sweetening agents or S
sugar substitutes
2106908 --- dietetic products 10 5 2003 AU,CE15,CH,CZ,KG,SK,U 0
S
2106909 --- Other 10 AU,CE15,CZ,KG,SK,US 0
2201 Waters, including natural or artificial mineral waters and aerated waters, not containing added sugar or other sweetening matter nor flavoured; ice and snow.
220110 -Mineral waters and aerated waters
2201101 --- natural mineral waters:
22011011 ---- unaerated 10+6,5 EURO/100 l 10+4,1 EURO/100 l 2005 CE15,CZ,KG,SI,SK 0
MAX 50 MAX 35
22011019 ---- Other 10+7,9 EURO/100 l 10+4,0 EURO/100 l 2005 CE15,CZ,KG,SI,SK 0
MAX 60 MAX 35
2201109 --- other:
22011091 ---- unaerated 45 35 2004 CZ,KG,SI,SK 0
22011099 ---- Other 60 35 2004 CZ,KG,SI,SK 0
220190 -Other
2201901 --- from water line, tanks and similar 0 KG,SI 0
2201902 --- in bottles, tetrapack and similar 5 CZ,KG,SI,SK 0
containers
2201909 --- other 5 CZ,KG,SI,SK 0
2202 Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other non-alcoholic beverages, not including fruit or vegetable juices of heading No. 20.09.
220210 -Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured
2202101 -- dietetic refreshing non-alcoholic 10+17,1 EURO/100 l 10+4,9 EURO/100 l 2004 CE15,CZ,KG,SK,US 0
beverages, except low energy beverages MAX 35 MAX 20
2202109 -- other 10+17,1 EURO/100 l 10+4,9 EURO/100 l 2004 CE15,CZ,KG,SK,US 0
MAX 35 MAX 20
220290 -Other
2202901 --- beverages based on whey 5 CE15,HU,US 0
2202902 --- other beverages based on products of 5 HU,US 0
heading Nos. 0401 to 0404 (except of heading No. 0403)
2202903 --- non-alcoholic beer 30 5 2003 CZ,HU,SI,SK,US 0
2202904 --- refreshing non-alcoholic beverages on 10+7,6 EURO/100 l 10+3,8 EURO/100 l 2003 CE15,CZ,HU,SK,US 0
the cereal basis MAX 20 MAX 15
2202909 --- Other 10+7,6 EURO/100 l 10+3,8 EURO/100 l 2003 CE15,CZ,HU,SK,US 0
MAX 20 MAX 15
220300 Beer made from malt.
2203001 -- concentrated 40 0 2005 AU,CE15,CZ,KG,MX,NZ,SI 0
,SK,US
2203009 -- other 40 0 2005 AU,CE15,CZ,KG,MX,NZ,SI 0
,SK,US
2204 Wine of fresh grapes, including fortified wines; grape must other than that of heading No. 20.09.
220410 -Sparkling wine
2204101 --- in containers holding 2 l or less:
22041011 ---- natural Sparkling 40 22 2003 AU,CE15,KG,NZ,SI,US 0
22041012 ---- aerated Sparkling 46 22 2003 AU,KG,NZ,SI,US 0
2204109 --- in containers holding more than 2 l:
22041091 ---- natural Sparkling 20 10 2003 AU,KG,NZ,SI,US 0
22041092 ---- aerted Sparkling 20 10 2003 AU,KG,NZ,SI,US 0
22042 -Other wine; grape must with fermentation prevented or arrested by the addition of alcohol :
220421 --In containers holding 2 l or less
2204211 --- table wine 10+100,0 EURO/100 10+67,0 EURO/100 2005 AU,KG,NZ,SI,US 0
l l
2204212 --- quality wines:
22042121 ---- white 10+126,0 EURO/100 10+87,3 EURO/100 2005 AU,KG,NZ,SI,US 0
l l
22042129 ---- Other 10+117,0 EURO/100 10+80,8 EURO/100 2005 AU,KG,NZ,SI,US 0
l l
2204213 --- top quality wine 44 22 2004 AU,CE15,KG,NZ,SI,US 0
2204214 --- predicate wine 35 25 2003 AU,KG,NZ,SI,US 0
2204215 --- archive wine 25 15 2003 AU,KG,NZ,SI,US 0
2204216 --- special wine:
22042161 ---- desert wine 55 30 2003 AU,KG,NZ,SI,US 0
22042162 ---- liqueur wine 55 30 2003 AU,KG,NZ,SI,US 0
2204219 --- Other 55 30 2003 AU,KG,NZ,SI,US 0
220429 -Other
2204291 --- table wine 65,5 EURO/100 l 42,0 EURO/100 l 2005 AU,CE15,HU,KG,NZ,SI,U,S 0
2204292 --- quality wines:
22042921 ---- white 54,6 EURO/100 l 38,2 EURO/100 l 2005 AU,CE15,KG,NZ,SI,US 0
MAX 70 MAX 55
22042929 ---- Other 70 55 2005 AU,KG,NZ,SI,US 0
2204293 --- special wine:
22042931 ---- desert wine 60 40 2004 AU,KG,NZ,SI,US 0
22042932 ---- liqueur wine 60 40 2004 AU,KG,NZ,SI,US 0
2204299 --- Other 60 40 2004 AU,KG,NZ,SI,US 0
220430 -Other Grape must 60 40 2004 KG,SI,US 0
2205 Vermouth and other wine of fresh grapes flavoured with plants or aromatic substances.
220510 -In containers holding 2 l or less
2205101 --- vermouth 70 30 2005 CE15,SI 0
2205109 --- Other 70 0 2005 SI 0
220590 -Other 70 0 2005 KG,SI 0
220600 Other fermented beverages (for example, cider, perry, mead); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included.
2206001 --- cider 50 0 2005 CE15,KG,SI 0
2206002 --- perry 50 0 2005 CE15,KG,SI 0
2206003 --- mead 50 0 2005 CE15,KG,SI 0
2206004 --- raisin wine 50 0 2005 CE15,KG,SI 0
2206009 ---other 50 0 2005 CE15,KG,SI 0
2207 Undenatured ethyl alcohol of an alcoholic strength by volume of 80 % vol or higher; ethyl alcohol and other spirits, denatured, of any strength.
220710 -Undenatured ethyl alcohol of an alcoholic strength by volume of 80 % vol or higher
2207101 --- synthetic 0 CE15,KG,SI,US 0
2207109 --- Other 55 0 2005 CA,CE15,KG,SI,US 0
220720 -Ethyl alcohol and other spirits, denatured, of any strength
2207201 --- synthetic 0 CE15,SI,US 0
2207209 --- Other 55 0 2005 CA,CE15,SI,US 0
2208 Undenatured ethyl alcohol of an alcoholic strength by volume of less than 80 % vol; spirits, liqueurs and other spirituous beverages.
220820 -Spirits obtained by distilling Grape wine or Grape marc
2208201 --- cognac, armagnac and similar 40 0 2005 CE15,KG,SI,US 0
2208202 --- Grappa 65 0 2005 CE15,KG,SI 0
2208203 --- Brandy de Jerez 65 0 2005 CE15,SI 0
2208209 --- Other 65 0 2005 CE15,KG,SI,US 0
220830 -Whiskies 40 0 2004 CA,CE15,SI,US 0
220840 -Rum and tafia 60 0 2005 CE15,SI,US 0
220850 -Gin and Geneva 50 0 2005 CE15,SI,US 0
220860 -Vodka 60 0 2005 CE15,PL,KG,SI,US 0
220870 -Liqueurs and cordials 60 0 2005 CE15,SI,US 0
220890 -Other
2208901 --- Raw destilate 70 25 2005 CE15,KG,SI,US 0
2208909 --- Other
22089091 ---- plum-brandy (slivovitz) 90 25 2005 CE15,KG,SI,US 0
22089092 ---- tequila 0 KG,MX,SI 0
22089093 ----mezcal 0 KG,MX,SI 0
22089099 ---- Other 70 0 2005 CE15,KG,PL,SI,US 0
220900 Vinegar and substitutes for vinegar
obtained from acetic acid.
2209001 --- wine 33 KG,SI 0
2209002 --- fruit 33 KG,SI 0
2209009 --- Other 26 20 2003 KG,SI 0
2301 Flours, meals and pellets, of meat or meat offal, of fish or of crustaceans, molluscs or other aquatic invertebrates, unfit for human consumption; greaves.
230110 -Flours, meals and pellets, of meat or 5 AU,CE15,SI 0
meat offal; greaves
230120 -Flours, meals and pellets, of fish or of 2 SI 0
crustaceans, molluscs or other aquatic invertebrates
2302 Bran, sharps and other residues, whether or not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants.
230210 -of Maize (corn) 10 SI 0
230220 -of Rice 8 SI 0
230230 -of wheat 10 KG,SI 0
230240 -of Other cereals 8 SI 0
230250 -of leguminous plants 0 SI 0
2303 Residues of starch manufacture and similar residues, beet-pulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets.
230310 -Residues of starch manufacture and similar Residues
2303101 --- Maize gluten 0 HU,SI,US 0
2303109 --- Other 10 SI 0
230320 -Beet-pulp, bagasse and other waste of 13 KG,SI 0
sugar manufacture
230330 -brewing or distilling dregs and waste 13 SI 0
230400 Oil-cake and other solid residues, whether 25 0 2004 CA,SI,US 0
or not ground or in the form of pellets, resulting from the extraction of soyabean oil.
230500 Oil-cake and other solid residues, whether 2 SI 0
or not ground or in the form of pellets, resulting from the extraction of ground-nut oil.
2306 Oil-cake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of vegetable fats or oils, other than those of heading No. 23.04 or 23.05.
230610 -of Cotton Seeds 0 SI 0
230620 -of linseed 0 SI 0
230630 -of sunflower Seeds 10+7,4 EURO/100 10+1,2 EURO/100 2005 CE15,HU,SI 0
kg MAX 40 kg MAX 15
230640 -of rape or colza Seeds 25 0 2004 CA,CE15,HU,SI,US 0
230650 -of coconut or copra 0 SI 0
230660 -of Palm nuts or kernels 0 SI 0
230670 -of Maize (corn) germ 10 SI 0
230690 -Other 10+8,6 EURO/100 10+1,4 EURO/100 2004 SI 0
kg MAX 40 kg MAX 15
230700 Wine lees; argol. 5 SI 0
2308 Vegetable materials and vegetable waste, vegetable residues and by-products, whether or not in the form of pellets, of a kind used in animal feeding, not elsewhere specified or included.
230810 Acorns and horse-Chestnuts 5 KG,SI 0
230890 -Other 5 SI 0
2309 Preparations of a kind used in animal feeding.
230910 -Dog or cat food, put up for retail sale 5 AU,CA,CE15,HU,SI,US 0
230990 -Other
2309901 --- complete feed for poultry, fish and livestock:
23099011 ---- for bovine animals 25 16 2003 SI,US 0
23099012 ---- for swine 25 16 2003 SI,US 0
23099013 ---- for poultry 25 16 2003 SI,US 0
23099014 ---- for rabbits 25 16 2003 SI,US 0
23099015 ---- for fish 2 SI,US 0
23099019 ---- Other 16 SI,US 0
2309902 --- animal feed enriched with molasses, 19 SI,US 0
marc, hydrocarbons, vitamins, minerals and similar
2309903 --- premixes:
23099031 ---- Mineral 18 10 2003 CE15,SI,US 0
23099032 ---- vitamin 18 10 2003 SI,US 0
23099033 ---- vitamin-Mineral 25 10 2003 CE15,SI,US 0
23099039 ---- Other 10+55,4 EURO/100 10+18,5 EURO/100 2003 CE15,SI,US 0
kg MAX 30 kg MAX 15
2309904 --- supplementary feed for poultry, fish and 16 SI,US 0
livestock
2309909 --- Other 10+7,4 EURO/100 CE15,SI,US 0
kg MAX 13
2401 Unmanufactured tobacco; tobacco refuse.
240110 -Tobacco, not stemmed/stripped
2401101 --- Flue-Cured Virginia 20 CA,CE15,KG,MX,SI 0
2401102 --- Light Air-Cured Burley (including Burley 20 CA,CE15,KG,MX,SI 0
hybrids)
2401109 --- Other 20 CA,CE15,KG,MX,SI 0
240120 -Tobacco, partly or wholly
stemmed/stripped
2401201 --- Flue-Cured Virginia 20 15 2005 CA,CE15,CH,KG,MX,SI 0
2401202 --- Light Air-Cured Burley (including Burley 20 15 2005 CA,CE15,CH,KG,MX,SI 0
hybrids)
2401203 --- Other 20 15 2005 CA,CE15,CH,KG,MX,SI 0
240130 -Tobacco refuse 20 CA,KG,MX,SI 0
2402 Cigars, cheroots, cigarillos and cigarettes, of tobacco or of tobacco substitutes.
240210 -Cigars, cheroots and cigarillos, containing tobacco
2402101 --- cigars 15 CH,KG,MX,SI 0
2402102 --- cigarillos 15 CH,KG,MX,SI 0
240220 -Cigarettes containing Tobacco 53 38 2004 CE15,CH,KG,MX,SI 0
240290 -Other 35 KG,SI 0
2403 Other manufactured tobacco and manufactured tobacco substitutes; "homogenised" or "reconstituted" tobacco; tobacco extracts and essences.
240310 -Smoking tobacco, whether or not containing tobacco substitutes in any proportion
2403101 --- cut Tobacco 46 36 2004 CA,KG,MX,SI,CH 0
2403102 --- Tobacco for use in pipes 46 36 2004 CA,KG,MX,SI,CH 0
2403109 --- Other 46 36 2004 CA,KG,MX,SI,CH 0
24039 -Other :
240391 --Homogenised or "reconstituted" tobacco 18 CE15,MX 0
240399 --Other 20 CA,KG 0
290543 Mannitol 2 0
290544 D glucitol (sorbitol) 2 0
3301 Essential oils (terpeneless or not), including concretes and absolutes; resinoids; extracted oleoresins; concentrates of essential oils in fats, in fixed oils, in waxes or the like, obtained by enfleurage or maceration; terpenic by-products of the deterpenation of essential oils; aqueous distillates and aqueous solutions of essential oils.
33011 -Essential oils of citrus fruit :
330111 --of bergamot 2 US 0
330112 --of orange 2 US 0
330113 --of lemon 2 US 0
330114 --of lime 2 US 0
330119 --Other 2 US 0
33012 -Essential oils other than those of citrus fruit :
330121 --of geranium 2 US 0
330122 --of jasmin 2 US 0
330123 --of lavender or of lavandin 20 15 2003 US 0
330124 --of peppermint (Mentha piperita) 10 US 0
330125 --of Other mints 2 US 0
330126 --of vetiver 2 US 0
330129 --Other
3301291 --- of sage 10 US 0
3301292 --- of rosemary 10 US 0
3301293 --- of pine 10 US 0
3301294 --- of parsley, celery or carrot 10 US 0
3301295 --- of parsnip 10 US 0
3301296 --- of copra or caraway 10 US 0
3301297 --- of chamomile, melisse, immortelle or of 10 US 0
laurel
3301298 --- Other of vegetables 10 US 0
3301299 --- Other 10 US 0
330130 -Resinoids 2 US 0
330190 -Other 2 US 0
3501 Casein, caseinates and other casein derivatives; casein glues.
350110 -Casein
3501101 --- for microbial cultures breeding 2 AU,NZ 0
3501109 --- Other 2 AU,NZ 0
350190 -Other
3501901 --- Casein glues 10 NZ 0
3501909 --- Other 2 NZ 0
3502 Albumins (including concentrates of two or more whey proteins, containing by weight more than 80 % whey proteins, calculated on the dry matter), albuminates and other albumin derivatives.
35021 -Egg albumin :
350211 --Dried
3502111 --- Powder 40 20 2003 CE15,US 0
3502119 --- Other 2 US 0
350219 --Other
3502191 --- Frozen 36 20 2003 CE15,US 0
3502199 --- Other 2 US 0
350220 -Milk albumin, including concentrates of 2 US 0
two or more whey proteins
350290 -Other 2 US 0
350300 Gelatin (including gelatin in rectangular (including square) sheets, whether or not surface-worked or coloured) and gelatin derivatives; isinglass; other glues of animal origin, excluding casein glues of heading No. 35.01.
3503001 --- gelatin for vaccine stabilizing 2 0
3503002 --- Other gelatin 2 0
3503003 --- glues 2 0
3503004 --- Other 2 0
350400 Peptones and their derivatives; other protein substances and their derivatives, not elsewhere specified or included; hide powder, whether or not chromed.
3504001 --- peptones obtained by casein hydrolysis, 0 US 0
for microbial cultures breeding
3504002 --- Other 0 US 0
3505 Dextrins and other modified starches (for example, pregelatinised or esterified starches); glues based on starches, or on dextrins or other modified starches.
350510 -Dextrins and Other modified starches 2 0
350520 -glues 2 0
3809 Finishing agents, dye carriers to accelerate the dyeing or fixing of dyestuffs and other products and preparations (for example, dressings and mordants), of a kind used in the textile, paper, leather or like industries, not elsewhere specified or
380910 -with a basis of amylaceous substances 2 0
3824 Prepared binders for foundry moulds or cores; chemical products and preparations of the chemical or allied industries (including those consisting of mixtures of natural products), not elsewhere specified or included; residual products of the chemical or allied industries, not elsewhere specified or included.
382460 -Sorbitol other than that of subheading No. 5 0
2905.44
4101 Raw hides and skins of bovine or equine animals (fresh, or salted, dried, limed, pickled or otherwide preserved, but not tanned, parchment-dressed or further prepared), whether or not dehaired or split.
410110 -Whole hides and skins of bovine animals, 2 KG,NZ 0
of a weight per skin not exceeding 8 kg when simply dried, 10 kg when dry-salted, or 14 kg when fresh, wet-salted or otherwise preserved
41012 -Other hides and skins of bovine animals, fresh or wet-salted :
410121 --Whole 2 AU,KG,NZ 0
410122 --Butts and bends 2 AU,NZ 0
410129 --Other 2 KG,NZ 0
410130 -Other hides and skins of bovine animals, 2 KG,NZ 0
otherwise preserved
410140 -Hides and skins of equine animals 2 NZ 0
4102 Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not with wool on or split, other than those excluded by Note 1 (c) to this
410210 -with wool on 2 AU,KG,NZ 0
41022 -Without wool on :
410221 --Pickled 2 NZ 0
410229 --Other 2 KG,NZ 0
4103 Other raw hides and skins (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not dehaired or split, other than those excluded by Note 1 (b) or 1 (c) to this Chapter.
410310 -of Goats or kids 2 0
410320 -of reptiles 0 0
410390 -Other 2 0
4301 Raw furskins (including heads, tails, paws and other pieces or cuttings, suitable for furriersž use), other than raw hides and skins of heading No. 41.01, 41.02 or 41.03.
430110 -Of mink, whole, with or without head, tail 8 0
or paws
430120 -Of rabbit or hare, whole, with or without 8 KG 0
head, tail or paws
430130 -Of lamb, the following : Astrakhan, 8 0
Broadtail, Caracul, Persian and similar lamb, Indian, Chinese, Mongolian or Tibetan lamb, whole, with or without head, tail or paws
430140 -Of beaver, whole, with or without head, tail 8 0
or paws
430150 -Of musk-rat, whole, with or without head, 8 0
tail or paws
430160 -Of fox, whole, with or without head, tail or 8 0
paws
430170 -Of seal, whole, with or without head, tail or 8 0
paws
430180 -Other furskins, whole, with or without 8 0
head, tail or paws
430190 -Heads, tails, paws and other pieces or 8 0
cuttings, suitable for furriersž use
500100 Silk-worm cocoons suitable for reeling. 5 KG 0
500200 Raw silk (not thrown). 5 KG 0
5003 Silk waste (including cocoons unsuitable for reeling, yarn waste and garnetted stock).
500310 -Not carded or combed 5 KG 0
500390 -Other 5 KG 0
5101 Wool, not carded or combed.
51011 -Greasy, including fleece-washed wool :
510111 --Shorn wool 0 AU,KG,NZ 0
510119 --Other 0 AU,KG,NZ 0
51012 -Degreased, not carbonised :
510121 --Shorn wool 0 AU,KG,NZ 0
510129 --Other 0 AU,KG,NZ 0
510130 -Carbonised 0 AU,KG,NZ 0
5102 Fine or coarse animal hair, not carded or
combed.
510210 -fine Animal Hair 0 KG 0
510220 -Coarse Animal Hair 0 0
5103 Waste of wool or of fine or coarse animal hair, including yarn waste but excluding garnetted stock.
510310 -Noils of wool or of fine Animal Hair 0 KG 0
510320 -Other waste of wool or of fine Animal Hair 0 0
510330 -waste of Coarse Animal Hair 0 0
520100 Cotton, not carded or combed.
5201001 --- of short fiber 0 AU,KG,US 0
5201002 --- of medium fiber 0 AU,KG,US 0
5201009 --- of long fiber 0 AU,KG,US 0
5202 Cotton waste (including yarn waste and garnetted stock).
520210 -Yarn waste (including thread waste) 0 KG 0
52029 -Other :
520291 --Garnetted stock 0 KG 0
520299 --Other 0 KG 0
520300 Cotton, carded or combed. 0 KG 0
5301 Flax, raw or processed but not spun; flax tow and waste (including yarn waste and garnetted stock).
530110 -Flax, raw or retted 0 0
53012 -Flax, broken, scutched, hackled or otherwise processed, but not spun :
530121 --Broken or scutched 2 0
530129 --Other 2 0
530130 -Flax tow and waste 2 0
5302 True hemp (Cannabis sativa L.), raw or processed but not spun; tow and waste of true hemp (including yarn waste and garnetted stock).
530210 -True hemp, raw or retted 0 0
530290 -Other 2 0
Note 1--Reduction from 8+71,6 EURO/100 kg MAX 40 to 8+50,0 EURO/100 kg MAX 31,4 percent shall be implemented in equal annual instalments in period from 2000 to 2004. Additional reduction from 8+50,0 EURO/100 kg MAX 31,4 to 8+43,0 EURO/100 kg MAX 25 percent shall be implemented in equal annual instalments in period from 2004 to 2007.
Note 2--Reduction from 8+64,7 EURO/100 kg MAX 40 to 8+46,2 EURO/100 kg MAX 35 percent shall be implemented in equal annual instalments in period from 2000 to 2003. Additional reduction from 8+46,2 EURO/100 kg MAX 35 to 8+43,0 EURO/100 kg MAX 25 percent shall be implemented in equal annual instalments in period from 2003 to 2007.
Note 3--Reduction from 8+48,7 EURO/100 kg MAX 40 to 8+37,6 EURO/100 kg MAX 35 percent shall be implemented in equal annual instalments in period from 2000 to 2003. Additional reduction from 8+37,6 EURO/100 kg MAX 35 to 8+32,0 EURO/100 kg MAX 25 percent shall be implemented in equal annual instalments in period from 2003 to 2007.
Note 4--Reduction from 8+50,0 EURO/100 kg MAX 40 to 8+38,6 EURO/100 kg MAX 31,4 percent shall be implemented in equal annual instalments in period from 2000 to 2004. Additional reduction from 8+38,6 EURO/100 kg MAX 31,4 to 8+32,0 EURO/100 kg MAX 25 percent shall be implemented in equal annual instalments in period from 2004 to 2007.
Note 5--Reduction from 10+59,7 EURO/100 kg MAX 40 to 10+49,8 EURO/100 kg MAX 35 percent shall be implemented in equal annual instalments in period from 2000 to 2003. Additional reduction from 10+49,8 EURO/100 kg MAX 35 to 10+30,0 EURO/100 kg MAX 20 percent shall be implemented in equal annual instalments in period from 2003 to 2007.
Note 6--Reduction from 10+47,7 EURO/100 kg MAX 40 to 10+39,8 EURO/100 kg MAX 35 percent shall be implemented in equal annual instalments in period from 2000 to 2003. Additional reduction from 10+39,8 EURO/100 kg MAX 35 to 10+25,0 EURO/100 kg MAX 20 percent shall be implemented in equal annual instalments in period from 2003 to 2007.
Note 7--Reduction from 10+73,4 EURO/100 kg MAX 40 to 10+61,0 EURO/100 kg MAX 35 percent shall be implemented in equal annual instalments in period from 2000 to 2003. Additional reduction from 10+61,0 EURO/100 kg MAX 35 to 10+43,0 EURO/100 kg MAX 20 percent shall be implemented in equal annual instalments in period from 2003 to 2007.
Note 8--Reduction from 10+64,7 EURO/100 kg MAX 40 to 10+53,9 EURO/100 kg MAX 26 percent shall be implemented in equal annual instalments in period from 2000 to 2003. Additional reduction from 10+53,98 EURO/100 kg MAX 26 to 10+43,0 EURO/100 kg MAX 20 percent shall be implemented in equal annual instalments in period from 2003 to 2007.
Note 9--Reduction from 10+70,3 EURO/100 kg MAX 40 to 8+58,5 EURO/100 kg MAX 33 percent shall be implemented in equal annual instalments in period from 2000 to 2003. Additional reduction from 8+58,5 EURO/100 kg MAX 33 to 8+58,5 EURO/100 kg MAX 20 percent shall be implemented in equal annual instalments in period from 2003 to 2007.
Note 10--Reduction from 10+76,8 EURO/100 kg MAX 40 percent to 8+64,0 EURO/100 kg MAX 33 percent shall be implemented in equal annual instalments in period from 2000 to 2003. Additional reduction from 8+64,0 EURO/100 kg MAX 33 percent to 8+64,0 EURO/100 kg MAX 20 percent shall be implemented in equal annual instalments in period from 2003 to 2007.
Note 11--Reduction from 10+62,0 EURO/100 kg MAX 40 to 10+51,7 EURO/100 kg MAX 33 percent shall be implemented in equal annual instalments in period from 2000 to 2003. Additional reduction from 10+51,7 EURO/100 kg MAX 33 to 10+51,7 EURO/100 kg MAX 20 percent shall be implemented in equal annual instalments in period from 2003 to 2007.
Note 12--Reduction from 10+47,8 EURO/100 kg MAX 40 to 8+39,9 EURO/100 kg MAX 33 percent shall be implemented in equal annual instalments in period from 2000 to 2004. Additional reduction from 8+39,9 EURO/100 kg MAX 33 to 8+35,0 EURO/100 kg MAX 20 percent shall be implemented in equal annual instalments in period from 2004 to 2007.
Note 13--Reduction from 5+108,8 EURO/100 kg MAX 45 percent to 5+55,6 EURO/100 kg MAX 22 percent shall be implemented in equal annual instalments in period from 2000 to 2004. Additional reduction from 5+55,6 EURO/100 kg MAX 22 percent to 5+55,6 EURO/100 kg MAX 18 percent shall be implemented in equal annual instalments in period from 2004 to 2007.
Note 14--Reduction from 5+80 EURO/100 kg MAX 40 to 5+42,0 EURO/100 kg MAX 20 percent shall be implemented in equal annual instalments in period from 2000 to 2004. Additional reduction from 5+42,0 EURO/100 kg MAX 20 to 5+42,0 EURO/100 kg MAX 18 percent shall be implemented in equal annual instalments in period from 2004 to 2007.
Note 15--Reduction from 5+60,0 EURO/100 kg MAX 40 to 5+30,0 EURO/100 kg MAX 20 percent shall be implemented in equal annual instalments in period from 2000 to 2004. Additional reduction from 5+30,0 EURO/100 kg MAX 20 to 5+30,0 EURO/100 kg MAX 18 percent shall be implemented in equal annual instalments in period from 2004 to 2007.
Note 16--Reduction from 35 to 20 percent shall be implemented in equal annual instalments in period from 2000 to 2003. Additional reduction from 20 to18 percent shall be implemented in equal annual instalments in period from 2003 to 2007.
Note 17--Reduction from 45 to 22 percent shall be implemented in equal annual instalments in period from 2000 to 2004. Additional reduction from 22 to18 percent shall be implemented in equal annual instalments in period from 2004 to 2007.
Note 18--Reduction from 40 to 20 percent shall be implemented in equal annual instalments in period from 2000 to 2004. Additional reduction from 20 to18 percent shall be implemented in equal annual instalments in period from 2004 to 2007.
Note 19--Reduction from 5+100,0 EURO/100 kg MAX 40 to 5+54,0 EURO/100 kg MAX 20 percent shall be implemented in equal annual instalments in period from 2000 to 2004. Additional reduction from 5+54,0 EURO/100 kg MAX 20 to 5+54,0 EURO/100 kg MAX 18 percent shall be implemented in equal annual instalments in period from 2004 to 2007.
Note 20--Reduction from 10+19,7 EURO/100 kg MAX 50 to 10+12,3 EURO/100 kg MAX 30 percent shall be implemented in equal annual instalments in period from 2000 to 2004. Additional reduction from 10+12,3 EURO/100 kg MAX 30 to 10+12,3 EURO/100 kg MAX 20 percent shall be implemented in equal annual instalments in period from 2004 to 2005